Episode 445 Beginning of the review
"See, Senior Saito, keep adding cold water to the boiling water. A student in the stands asked, curious.
"Senior Saito, as one of the top ten masters of the distant moon and a sushi expert, certainly has his own uniqueness in the handling of fish fillets. ”
"But I never use boiling water. The student replied.
"That's why you're not one of the Ten Heroes of the Far Moon, remember all of this, and you will be the Ten Masters of the Far Moon next year. "The people around him joked about him.
Shoji Sato scratched his head and asked Zenji Marui in a low voice, "Do you know the reason?"
"I? I...... I know ......" Zenji Marui's tone was a little uncertain.
"To get rid of the fishy smell. Ji Zhiguo Ning Ning said coldly, "There is fish fat under the fish skin, and the fishy smell of fish fat can easily affect the taste of the ingredients, and in addition, blood clots must also be removed." ”
"But...... And why do you want to add cold water?" Sato continued.
"Because the fish will age in boiling water, in order to maintain this deliciousness, the color and shape of the fish are in an excellent state, so the temperature should be controlled within a certain range. Ji Zhiguo Ning Ning said coldly.
"Hey, I've told you a long time ago, the competition between the ten masters, in order to ensure their extremely slight advantage, will definitely have small details in many places. The ten strongest people in the Far Moon Academy, if they didn't have their own unique place, wouldn't they have been driven down by others long ago?" said Jiu Ji with a big grin.
"That's right, almost all of the Ten Masters of Yuanyue have a lot of tricks, and those who don't understand these have been pulled down from the position of the Ten Masters by other students. Ji Zhiguo said.
"Yes, that's the truth...... "After a long time, I didn't finish my words, but I had already come back to my senses, "Sister Braid, you're talking about me!"
"No, you're thinking too much. Ji Zhiguo Ning Ning turned around and helped the frame.
Joichiro looked at the lively lounge and smiled, "It's good to be young." ”
"yes...... Your student life is also very exciting-it's just a pity......" Before Nagi Senzaemon finished speaking, Joichiro had already taken the words.
"But that's not a bad life. At least I saw a lot of ingredients and ate a lot of food. Joichiro stretched.
"You're still too lazy. Nagi Senzaemon shook his head helplessly.
Joichiro touched his beard with a smile on his face, but his eyes looked at the three groups of members on the field again.
The waiting time was difficult, especially since all six of them used all their strength to prepare for the game, so none of them finished the meal in less than two hours.
After two hours of boiling, Zheng Ke also stretched his waist and stood up from his seat. The eyes of the audience immediately focused on Zheng Ke, wanting to see what this person, who had been resting for two hours, was going to do.
Zheng Ke opened the clay bowl sitting on the fire, opened the lid of the clay bowl, and a rich breath overflowed into the air, and the venue was quickly surrounded by this fragrance.
"It seems to be ......" Anne touched her almost hungry stomach, saliva flowed down the corners of her mouth, and her eyes did not shift in the slightest, staring straight at Zheng Ke.
"Don't worry, I guess we'll have to wait a little longer. Eastward Road whispered.
"I ...... Of course I do. But...... It does smell the fragrance. Anne swallowed.
It's been two hours, so it's about the same, right?
Zheng Ke didn't feel that his actions just now had attracted the attention of the audience, but continued his operation.
Take out the sheep's trotters in the pot, then take out the bamboo grate, and pour out the seasoning in the water with a colander. After these were done, Zheng Ke picked up a knife, quickly removed the bones in the sheep's hooves, then cut them into small pieces, put them in another clay bowl, and then poured the original soup in the previous clay bowl into it, poured it into a large pot, and boiled.
"Senior Zheng's cooking, it seems to be quite troublesome. Ryoko Sakaki said with some concern.
"yes...... It's been steaming for two hours, and it's going to continue steaming. "Zenji Marui also lost his temper.
"But, moreover, it looks like it's going to take a while. Kohei was also a little anxious.
At this moment, Si Yingshi poured his dishes into the plate, took the plate, and walked down the judges' seat.
"Senior Si has done a good job. Yoshino Yuhime pointed at Si Yingshi and said.
"What's the topic of this group?" Mito couldn't remember.
"Yes...... It's miso. Alice reminded.
"By the way, let's see what kind of dishes Senior Si can make?" Sakaki Ryoko's eyes also followed Si Yingshi to the judges' seat.
"Si Yingshi......" Joichiro rubbed his chin, and he was also curious about Si Yingshi's cooking.
What kind of strength the chief of this year's Ten Masters of Yuanyue is, he will know immediately.
Yi Sehui looked at Si Yingshi's back as he gradually moved away, and he also sighed, his forehead was already covered with sweat.
"Senior, you don't matter, right?" Erina next to her blushed, and her breath was a little unstable.
"It's okay to keep going. Isseki gasped, and in the process of fighting Si Yingshi, the suffocating pressure almost crushed him.
"That's fine. Erina lowered her head and continued to work on her own cooking.
After the stimulation of Zheng Ke's mutton dish, the three judges were already hungry, and when they saw Si Yingshi serving the food, their eyes immediately fell on his dishes.
The tender steak is placed in the middle of the white plate, the rich sauce surrounds the bright steak, and the emerald green parsley is placed on top of the steak, which makes people feel refreshed.
Although they hadn't started tasting it yet, the three of them still felt the deliciousness of the steak.
"That...... Excuse me, what's the name of this dish?" Anne stared intently at the steak in front of her.
"French miso steak. Please use it slowly. Like a nobleman, Si Yingshi thought of the three distinguished guests and introduced his masterpieces.
"French...... Miso steak?" Zenji Marui quickly pushed the middle frame of his glasses, "This is French cuisine with a Japanese flavor." ”
Joichiro's expression also became solemn, and he turned his head to look at Nagi Senzaemon, "Didn't you say that Si Yingshi is good at Western food?"
"yes, that's why he uses miso to make Western sauce. Nagi Senzaemon put his hands in his sleeves and said as a matter of course.
In that case, it may be a little difficult. Joichiro rubbed his chin.
Si Yingshi's preparation of this dish means that he has extended the scope of Western food a lot. In this case, is it still possible for Isshikie to win?
Joichiro couldn't see it either.