More than 200 merchants poured into the Jinghu Scenic Area at the same time, which did not bring any trouble to the order and reception of the scenic spot, after all, compared to thousands of tourists, this number is just a drop in the bucket.

The Xiao family arranged all the merchants in the first phase of the 'Jinghu Hotel', as the first hotel to open in the whole scenic area, which has a special significance to the Jinghu Scenic Area.

Although the second phase of the 'Jinghu Hotel' that opened later was larger in scale and more advanced in equipment, the Xiao family generally arranged the VIPs of the Jinghu system here in the old store.

At present, the two phases of the 'Mirror Lake Hotel' can receive more than 1,800 tourists at the same time, but this number is a bit stretched in front of more and more tourists.

However, with the successive use of many hotels and guesthouses in Ginkgo New Area, the increase in the number of inns in Ginkgo Village and the expansion of the ranch camping area, the tourist reception capacity of the entire Jinghu Scenic Area has been greatly improved.

The senior management of the "Jinghu Company" headed by Yang Yuanhang is conducting research and discussion on the topic of "whether to improve the grade of the Jinghu Hotel", striving to ensure the leading position of the Jinghu Hotel in the field of scenic reception and win more profits for the company.

You must know that in the past three quarters of 2010, the Jinghu Hotel has received a total of 300,000 tourists, accounting for half of the reception volume of the entire scenic spot, and it has brought more than 60 million turnover and nearly 20 million profits to the Jinghu Company!

While other forms of hospitality capacity are increasing, there is no need for 'Jinghu Hotel' to scale, but to upgrade the hotel's software and hardware standards. As much as possible, it occupies the main share of the high-end reception field of Jinghu Scenic Area.

In Yang Yuanhang's plan, from 2011 onwards, Jinghu Hotel should increase its operating income as much as possible and tap its potential on the premise of ensuring the annual reception capacity of 500,000 people!

Xiao Feng did not interfere too much with Yang Yuanhang's various specific business measures, after all, he is also a senior veteran in the tourism industry, and his execution ability is still good.

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For customers who come to Ginkgo Village for the first time, they are most looking forward to the variety of delicacies of the legendary three-star Chinese restaurant, 'Xiao Family Private Restaurant'!

The fact that it has been able to become a three-Michelin-starred restaurant in less than two years is undoubtedly a testament to its strong charm and solid heritage. The customer representatives are all chefs, so they know that the difficulty of obtaining this honor is extremely amazing. Naturally, you have to take a good look.

In the evening after all the merchants arrived at Ginkgo Village. The Xiao family set up a banquet in the restaurant to entertain everyone, showing the strong strength of the 'Xiao family's private restaurant', and also introducing various top ingredients of Ginkgo Village to potential customers.

For today's reception banquet, Xiao Jinhao vacated all the seats for tonight a month in advance. After all, the entire restaurant can accommodate up to 28 tables at the same time. The chef and service staff of the restaurant had to be seconded from the Mirror Lake Hotel temporarily!

The picturesque scenery of the restaurant immediately amazed all the guests. You must know that even the three-Michelin-starred 'Lung King Xuan' restaurant located in the Four Seasons Hotel on Financial Street in Hong Kong can overlook the beautiful scenery of Victoria Bay, which is not as charming as the 'Xiao family's private restaurant' by the mountains and rivers.

In particular, some representatives who have studied rare plants can see at a glance that the entire restaurant is surrounded by a rare botanical garden. Among them, such as goldenrod tea, dove tree and other national first-class protected plants, create a unique charm for the restaurant.

Don't look at these delegates who have traveled from south to north and are well-informed, but I really have never seen any restaurant that can spend so much money and use priceless rare plants as greening plants.

This alone can be seen that the Xiao family's amazing financial resources and strong foundation, if it is replaced by an ordinary family, I am afraid that the relevant departments will come to investigate.

I heard that the Xiao family also spent tens of millions of RMB to establish a rare plant research institute for the greening of the restaurant, and hired some high-end researchers to carry out breeding work.

At this time, many restaurant representatives realized that high-end and taste are not necessarily based on splendid decoration and luxurious facilities, and some unique settings will have better results!

Xiao Feng himself didn't expect that his seemingly willful decision had now won the approval of these chefs, and finally brought a steady stream of orders and income to the Institute of Rare Plants.

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Entering the interior of the 'Xiao Family's Private Restaurant', the elegant decoration and various green plants complement each other, giving people a relaxed and natural atmosphere, and every dining place can see the sparkling mirror lake and the snow-capped Biluo Snow Mountain in the distance.

In a sense, even in the world, there are not many restaurants that can be built in such a beautiful lake and mountain scenery, and the 'Xiao Family Private Restaurant' is much better than all the high-end restaurants in the city in terms of scenery!

In addition to the necessary modern equipment, the decoration and furnishings of the entire private restaurant have a strong ancient charm, which is amazing. Even the tableware on the table is unique and eye-catching.

At the beginning, the 'Xiao family's private restaurant' was the use of ordinary tableware that could be bought on the market, which was not much different from ordinary restaurants.

However, when the honor of 'three-star Michelin restaurant' was confirmed, Xiao Feng immediately placed an order with the porcelain factory in Jingde to make a batch of fine porcelain, and marked it with the unique mark of 'Xiao family'. The cost of the tableware used on each table alone is not less than 10,000 RMB, plus all kinds of flower pots, fish tanks and other large porcelain in the restaurant, which are worth a lot of money.

However, such a huge expenditure has not been wasted, and it is precisely because of these porcelain with unique taste that the 'Xiao family's private restaurant' has more charm and its status in the minds of consumers has skyrocketed.

Today's 'Xiao Family Private Restaurant' is no longer satisfied with relying only on food to conquer the audience, and has also kept pace with the times in other aspects.

Today, the representatives from the best high-end restaurants in the country are amazed by the 'Xiao Family's Private Restaurant', which is an affirmation of the Xiao family's efforts in the past year!

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Before the dishes were served, the space spirit tea that appeared first made all the representatives stunned, and no one thought that the Xiao family would be able to come up with such a superb tea to entertain guests.

Generally speaking, top chefs are quite familiar with tea, fine wine and other things, and have a deep understanding that the quality of space spirit tea is so high that there is no need to repeat it.

Soon, many thoughtful customer representatives found Xiao Tao and others who accompanied the guests, and vaguely proposed to ask the Xiao family to buy these teas.

For some high-end Chinese restaurants, if they can provide guests with such a level of tea before serving, it is quite helpful to improve the taste and reputation of the restaurant.

"Xiao Qiang, are you ambushing me here?!" Fang Tianpu gently took a sip of the space spirit tea and said to Xiao Qiang with a smile.

Previously, Fang Tianpu had been to Ginkgo Village three or five times, but he had never drunk such good tea, which made him somewhat puzzled.

"This is really not fooling everyone, my ninth brother is in charge of the tea matter, it is estimated that mass production is unlikely, at most let you take the medical hall back to taste it!" Xiao Qiang shook his head and said: "After the big chief came to the village last time, he was also very interested in these teas, and he had to supply them to the Forbidden City in the future!"

In fact, don't say that outsiders can't understand it, even Xiao Qiang himself can't figure out why the taste of tea seems to be getting better and better in the past year or so, and he must have a complete set of secret techniques for picking and making tea in Xiao Feng's hands, right?

In fact, at the beginning, the tea used by the Xiao family was all wild tea picked from the back mountain, and after ordinary frying, it was brewed with the space spiritual spring, and the taste was just a little better than ordinary tea. By now, the tea garden in the Zizhu space has begun to be harvested, Xiao Feng usually takes the time to enter the space to pick the space spirit tea, coupled with the role of the space spirit tea, the quality is naturally close to the eighteen imperial teas before the rain Longjing and the 7 Dahongpao excellent tea.

It's just that even Xiao Qiang doesn't know these things very well!

"That's good!" As soon as he heard that the tea involved Xiao Feng, Fang Tianpu didn't ask too much.

Judging from the various situations and equity distribution that have been exposed by the Jinghu system, although Xiao Feng does not hold any position in the Jinghu system, he is the real soul. He was able to create a fortune of 10 billion yuan in just two years, naturally there are many secrets, Fang Tianpu didn't want to cause Xiao Feng's disgust because of a little tea, and the gains outweighed the losses.

After the appetizing tea, the waiters from the Jinghu Hotel dressed in the festive costumes of various ethnic minorities in northwest Yunnan began to serve the food like butterflies wearing flowers.

In order to entertain the customer representatives from the big city, the Xiao family has done their best, and all kinds of top ingredients from the Xiao family farm, Jinghu Ranch and even all kinds of game in Biluo Snow Mountain have become the main supporting roles on the table, cooking mouth-watering delicacies!

Rao is Xiao Qiang was also taken aback by his father, knowing that he must have worked hard all his life, so that it was possible to cook 25 tables of the same level of banquet in such a short time.

Watching the guests eat with relish and appreciation, Xiao Jinhao's heart is happy and proud, not to mention, it is the glory of a chef to be able to conquer so many high-level peers.

At the same time, Xiao Jinhao also has more confidence in the future orders of Xiaojia Farm, and it is not in vain that he has worked hard in the past few days, and his efforts have been well rewarded.

After a wonderful dinner, the customer representatives who were still some of the original reasons immediately decided to carry out in-depth cooperation with Xiaojia Farm, and as for those original customers, they would not let go of such an excellent supplier.

In this way, a reception dinner won the initiative for the Xiao family to negotiate and set a tone for the signing of the next contract......!

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