Chapter 0624 - Best Beef
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After eating and drinking, the car prepared by Xianyuan Ranch was already waiting at the door of the inn, and Adolf led the team to board the car and set off, and at the entrance of Xianyuan Ranch and Zeng Cheng and his party, who had been waiting for a long time, converged.
After greeting for a while, everyone did not stay long, and went to the depths of the pasture together to select the ten-year-old bull cub that needs to be slaughtered today.
Now, with the expansion of Xianyuan Ranch, most of the beef cattle are grazing in the wild, except for the cows who need to be driven back to the barn for careful care. As a result, these cattle to be slaughtered are usually grazed in pastures in the middle of the valley and then selected when needed.
Without much effort, the cowboys of the ranch randomly selected five young bulls under the guidance of Adolf and others, drove all the way back to the entrance of the valley, and sent them to the cattle cart.
When Adolf arrived at the slaughterhouse with the ox cart, the person in charge of the slaughterhouse, Zeng Cheng's second uncle, was already waiting there.
Since Xianyuan Ranch is expected to be able to slaughter more than 50,000 beef cattle every year in the future, according to the slaughter, segmentation and packaging price of 500 soft sister coins per cow, this is the operating income of more than 25 million soft sister coins. Coupled with the slaughtering business of tens of thousands of pigs and hundreds of thousands of poultry in Xianyuan Farm, the turnover of the entire slaughterhouse in a year will not be less than 50 million soft sister coins.
For such a project with a stable business and a high profit, Zeng Cheng naturally would not let the fertilizer flow to outsiders. With Zeng Cheng's support, Zeng Cheng's second uncle, two aunts and two aunts, including relatives, became shareholders of the slaughterhouse, and jointly raised 20 million soft sister coins to build a project supporting Xianyuan Ranch and Xianyuan Farm.
In fact, the 20 million soft sister coins were basically lent by Zeng Cheng to a few relatives, and the funds they raised by themselves were only 100,000.
Originally, Zeng Cheng could have done this by himself, but in the end, after thinking about it, Zeng Cheng decided to hand over this business to a few relatives who were closest to him. As a man, you can't take all the benefits yourself, it's better to have even the benefits. Anyway, I don't care about the extra tens of millions of dollars now, but giving it to a few relatives can make them live a rich life, so that their parents will not be blamed by them when facing their siblings.
Today, the fully automated production line for slaughtering beef cattle is a high-end product imported from the United States, which is also prepared to meet the sales of top-quality beef in the future. After all, in the top international beef market, it is not only you who breed good beef cattle and everything will be fine, but also have extremely strict standards for slaughtering, packaging, transportation, refrigeration, etc. If Zeng Cheng wants to make the beef of Xianyuan Ranch become the royal ingredient of the world's top restaurants, he must start from the slaughtering process and strictly prevent all kinds of irregularities.
The experts of the delegation carried out a detailed inspection of the production line and concluded that both the degree of automation and the hygienic conditions met the relevant requirements of the United States Department of Agriculture in order to start today's slaughter operation.
Since the entire production line is fully automated, it takes less than 20 minutes for all five calves to be slaughtered, and the whole process is extremely efficient, and this advanced slaughtering line, which has a total price of more than one million dollars, is really worth the money.
Next, it comes to the most critical part, which is the expert evaluation team to evaluate the grade of the slaughtered beef.
In the United States, the quality grade of beef is mainly determined by the quality of the beef (represented by marbling) and physiological maturity (age).
According to the USDA's grading system, the physiological maturity of the bone is judged by subjective examination of bone structure and lean meat color, and it is rated on a scale of A to E. Generally speaking, beef cattle aged 9-30 months have the greatest possibility of producing the highest A-grade beef, so the beef cattle selected by Xianyuan Ranch are about one year old, which is the most appropriate.
Marbling is the main factor determining the quality of beef, it is closely related to tenderness, juiciness and palatability, and it is the easiest index to evaluate objectively, so the evaluation of quality is represented by marbling.
Fat content of rib eye muscle marbling refers to the amount of fat markings in lean flesh on the rib eye muscle section between the S12 and 13th ribs. According to the content and distribution of fat markings, it is divided into seven grades: abundant, moderate, moderate, few, few, trace and almost none.
After the combination of the two evaluation criteria, the final rating standard can be formed, which becomes a kind of recognition of these beef in the market.
There are eight types of quality grades, namely U.S. Prime, U.S. Choice, U.S. Select, U.S. Standard, U.Srcial, U.S. Utility, U.S. Cutter and U.S. Canner.
The whole evaluation criteria are extremely complex and subjective, but Zeng Cheng has enough confidence in the beef cattle raised at Xianyuan Ranch.
When the expert delegation entered the conference room with a large number of samples for testing and even cooking and tasting the meat, Zeng Cheng and others could only wait patiently outside.
Two hours is actually not a long time, but Zeng Cheng feels that today is very slow, and his mood at the moment is just like the mood when he was waiting for the results to be announced after the college entrance examination, and when he was waiting for the admission notice after applying for the exam.
Zeng Cheng didn't know how many times he had turned, Li Weimiao finished smoking a whole pack of cigarettes, and the door of the slaughterhouse conference room finally opened.
The results are finally coming out!
Although ordinary beef cattle will not make Xianyuan Ranch lose money, for Zeng Cheng, who is committed to cultivating world-class ingredients, it is tantamount to failure if he does not reach the level of special selection or above.
"Mr. Zeng, I'm honored to inform you!" Adolf seemed to be able to understand the nervousness and expectation of Zeng Cheng and the others, and didn't talk too much nonsense, and said to Zeng Cheng straight to the point, "After the unanimous approval of our delegation, all the Angus cattle in Xianyuan Ranch have reached the excellent level, congratulations!"
Adolf's voice has a Texas accent, and many people don't hear it too clearly, but everyone can hear the word "prime", after all, these people present are the senior executives of Xianyuan Ranch and Xianyuan Group, and they know that the company's top priority is to grade beef cattle recently, so they have some understanding of the USDA's beef cattle rating standards. Coupled with Zeng Cheng and Li Weimiao's joyful performance, everyone present immediately cheered.
You know, the slightest difference between ratings can have a huge impact on the selling price of beef cattle, and a beef cattle at Xianyuan Ranch has received a Prime rating, which means that a 1,000-kilogram beef cow will not cost less than $10,000!
In the future, as the popularity of Xianyuan Ranch continues to increase, this price will further rise, which will be related to the income of most of the people present, how can we not make everyone happy?
Hearing Adolf's conclusion, Zeng Cheng's heart that had been hanging could finally be put down. As Zeng Cheng expected, the spirit of the fairy, high-quality pasture, high-quality cattle breeds and a unique environment have finally cultivated amazing and superb beef.
However, Zeng Cheng believes that this beef should not only be the grade it currently shows, but also its greater surprise should be the perfect taste after careful cooking. In this regard, Zeng Cheng is very experienced, because the various ingredients of Xianyuan Farm and the fresh milk of Xianyuan Ranch all show this charm.
Now Xiao Feng is looking forward to tasting the wonderful taste of top-quality steak in the evening.
Although it will take some time for the USDA certification certificate to be issued, the results of Adolf and his team's inspection have brought the application to a successful conclusion.
After hearing the news, all the people in the Xianyuan Group couldn't help but cheer, which means that the company has another well-known brand.
Prior to this, although the top ingredients of Xianyuan Farm have been awarded the "Green Ingredients" mark by domestic institutions, everyone knows that this is only a little useful in the domestic market, and it will not be recognized by consumers and customers when it goes abroad.
To the surprise of the employees of Xianyuan Group, the United States Department of Agriculture gave the beef cattle of Xianyuan Ranch a very high evaluation, which will play a positive role in the idea of establishing a high-end food supply base for Xianyuan Group.
Zeng Cheng, who was excited, loudly announced that all employees of Xianyuan Group would increase the bonus of 500 yuan in April, which made everyone cheer.
Putting aside the long-term benefits brought by the rating of top beef to the Xianyuan Group, the real bonus of 500 yuan is enough to make everyone have a great impression of Adolf and his team.
No, after the testing operation, the American delegation operating in the village was greeted warmly by the villagers along the way, and it was like a home away from home. As for how the villagers recognized these people as members of the delegation, the "USDA" logo on their clothes betrayed them.
Adolf and his team didn't leave immediately after the beef cattle assessment, trying to gather more information about the secrets of the high-quality beef and milk produced at Xianyuan Ranch.
In this regard, Zeng Cheng naturally will not object, he and his Xianyuan Group need more authoritative institutions, experts for theoretical support, if it were not for Adolf's team to deal with the practice of not accepting the sponsorship of manufacturers, Zeng Cheng even wanted to cover all the expenses during their time in China.
Now, we only need to fully open the fairy garden ranch and fairy garden farm to Adolf, and we can get more theoretical support and recognition in the future, so why not?
As for whether Adolf will discover the real secret, Zeng Cheng is not worried. Even those powerful cultivators in China had not discovered the secret of the immortal qi, let alone an ordinary foreigner, Adolf.
Moreover, even if someone accidentally discovered the secret of the immortal qi, Zeng Cheng was not worried about being copied in the past, because on the current earth, except for the large number of spirit stones and immortal crystals he possessed, there would definitely be no second person.
Without the Spirit Stone Immortal Crystal that provides the Qi of the Immortals, absolutely no one can replicate the miracles of the Immortal Garden Ranch and the Immortal Garden Farm. (To be continued.) )