On March 24, 2017, Yipinju's bamboo tube rice has been launched for 4 days. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

On the first day of March 20th, the bamboo tube rice was launched, because the price is not expensive, and the cooking method is relatively special, Yipinju sold more than 40 bamboo tube rice on the same day, so that Rao Mingfa earned more than 1,000 yuan.

That night, Rao Mingyang went back and advanced 10,000 yuan to the fourth brother Rao Mingfa, so that he could use it as the capital to buy ingredients. The rest of the money will be settled in January, and when you don't have money, you can ask Rao Mingyang to advance it.

On the first and second days, sales were relatively hot, selling more than 40 copies a day, and on the third and fourth days, sales decreased a little, and only sold more than 30 copies.

Today, March 24, is the fifth day, and like the previous two days, only more than 20 people ordered bamboo rice in the morning. Some more will be sold in the afternoon, and it may also be a sales of more than 30 copies.

Although it may seem like an absolute number, there is quite a lot of profit. If there are more than 30 servings a day, Rao Mingfa can earn a profit of more than 1,000 yuan a day, and a monthly income of 30,000 or 40,000 yuan.

Although in order to do this, the third uncle, the third aunt, and sister-in-law Wu Camellia all launched together to help Rao Mingfa cut bamboo, buy vegetables, and deliver meals.

But in the rural areas of Meitan, an income of 30,000 or 40,000 yuan a month, even if the family can't do anything else, it is an extremely cost-effective super high income.

This business can definitely change the living conditions of the fourth brother's Rao Mingfa family.

Therefore, even if the sales of other delicacies are affected by the fact that the guests order bamboo rice, it doesn't matter if they are famous.

After ten o'clock in the morning, no one orders fried rice for the time being, so there is no need to cook for Rao Mingyang. Cooking noodles and noodles were handled by chefs such as Han Qin, and Rao Mingyang walked out of the kitchen and prepared to go to the office to surf the Internet.

At this moment, a group of four people walked in from outside the restaurant, it was Yang Zhijie, Qin Shuyu and Yang Zhijie's parents, a total of four people.

The bamboo rice that Qin Shuyu cooked at home was okay for his family to eat. But it's a bit difficult to take it out and sell it.

Therefore, Yang Zhijie's sister Yang Zhihui suggested that Yang Zhijie and Qin Shuyu go to the boss of Yipinju and pay some tuition to learn how to cook bamboo rice. As long as you learn this craft, you will be developed.

Yang Zhijie and Qin Shuyu were both a little moved, and felt that Yang Zhihui's suggestion was a good suggestion. But Yang Zhijie's parents were extremely cautious and wanted to taste Yipinju's bamboo tube rice in person, so they allowed Yang Zhijie and the two to pay tuition fees to study.

Therefore, early this morning, a family of four got up early, had breakfast at home, and then took a car to the county seat and came to Yipinju, wanting to taste Yipinju's bamboo rice.

Although they had already heard what the young couple had said, Yang Zhijie's parents still felt a little dizzy when they saw the price list posted on the wall behind the cash register of Yipinju, 50 yuan for chicken soup, 100 yuan for bamboo rice, 200 yuan for a bowl of mixed sauce noodles, and 400 yuan for fried rice.

Such an expensive diet, Yang Zhijie's parents, let alone eating, have never heard of it in their lives.

In their minds, the soup is sent, and the mixed sauce noodles are generally 8 yuan or 10 yuan a bowl, and the fried rice is generally only a dozen yuan. Yipinju's delicacies often cost hundreds of yuan a piece, which really frightened them.

If it weren't for the bamboo tube rice that Yang Zhijie said, they would definitely turn around and leave immediately.

Such an expensive thing is not something they can afford.

However, today is to taste Yipinju's bamboo rice to determine whether to let Yang Zhijie and the two pay money to learn how to cook bamboo rice. Therefore, no matter how expensive it is, you have to endure it.

So, Yang Zhijie went to the cashier to order 4 bamboo rice and soup, and the family of four chatted in the restaurant, waiting for the bamboo rice to be delivered.

Because he is becoming more and more proficient, the time for Rao Mingfa to cook bamboo rice to Yipinju is getting shorter and shorter.

More than 40 minutes later, Wu Camellia rode a battery car to deliver 4 bamboo rice to Yipinju, and Yang Zhijie's family of four began to taste this novel bamboo rice.

Yang Zhijie's parents have been in the countryside all their lives, and occasionally go to the street to catch the next restaurant and eat a bowl of mutton noodles, they think it is extremely delicious.

This time, I followed my son to Yipinju to taste a bamboo tube rice for 100 yuan, which opened the eyes of the two old people.

When they took a bite of the food, they immediately exclaimed, "It's really delicious, people can't stop!" ”

"If you can learn this craft, you will definitely be able to make money, which is much better than a part-time job."

So, Yang Zhijie's parents decided on the spot to support Yang Zhijie and his family to ask the boss of Yipinju to see if they could pay some tuition and learn how to cook this bamboo rice.

After eating the bamboo tube meal, Yang Zhijie and Qin Shuyu asked the store manager Zhuo Yu to talk to the boss about something.

Rao Mingyang had just finished frying a bowl of fried rice and entered the office to read the news, Zhuo Yu pushed open the door of the office, probed in and said, "Mr. Rao, there are two customers who want to talk to you about something." ”

Rao Mingyang asked, "What's the matter?" ”

Zhuo Yu said: "I don't know, it's them!" ”

Then, she turned sideways and let Yang Zhijie and Qin Shuyu behind her.

Yang Zhijie looked at Rao Mingyang a little nervously and said, "Hello, Boss Rao, we have something about bamboo tube rice and want to talk to you." ”

Rao Mingyang nodded, pointed to the sofa and said, "Come in, please take a seat!" ”

Then, Yang Zhijie and Qin Shuyu entered the office, and Zhuo Yu closed the door. Rao Mingyang asked the names of the two, introduced Zhou Xianying, and then asked the two what they wanted to talk about.

Yang Zhijie said: "Boss Rao, it's like this. We tasted your bamboo rice and it tasted so delicious! My girlfriend and I used to work outside, but now the factory has collapsed and we don't have a job yet. So, we thought, can we learn how to make bamboo tube rice from you, and then we can open our own shop? Of course, we'll pay for it! ”

When Rao Mingyang heard this, he was taken aback. Unexpectedly, someone put the idea on their own bamboo tube rice skills.

This is the fourth brother's craft to get rich with a famous family, how can it be passed on to outsiders? Isn't that a competitor for the fourth brother?

Therefore, Rao Mingyang subconsciously shook his head and said, "This can't work!" ”

Yang Zhijie and Qin Shuyu glanced at each other in disappointment, and then, Yang Zhijie said according to the method discussed by the family: "Boss Rao, if you are worried that we will squeeze your Yipinju business, we can guarantee that we will not open a store in Meitan, but go to other cities, and we will not compete with you." This thing is all made and sold, and you can't export it. We sell it in other cities after we study, so it shouldn't affect you, right? ”

Rao Mingyang was originally resistant in his heart, but as soon as Yang Zhijie said this, he suddenly felt a little reasonable. So, Rao Mingyang thought about it carefully.

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