Chapter 55: Do it with your will
"It's awesome, this action is chic and elegant, just this skill can already be admired by many people."
A burst of applause suddenly came from not far away, making Wang Ming slightly stunned, Master Gui on the stove frowned slightly at this moment, and when he wiped his hands on his apron, a wry smile appeared on his face.
"This Master Mo is still in the limelight as always, let's go, take a look."
Master Gui's voice fell, and the chef behind him also nodded, and immediately patted Wang Ming's shoulder, and slowly left with Master Gui.
Seeing this, Wang Ming's frowning brows slowly dissipated at this moment, and after a moment of silence, he slowly walked towards Li Long's location.
At this moment, Chef Xing's two dishes were also cooked, and he was also attracted by the round of applause, with a slightly unnatural face, standing on the side of the crowd, looking at the dishes on the cooking table, silent.
When Wang Ming came, Li Long stood alone beside the cooking table, checking the raw materials that Wang Ming had prepared.
"Go ahead, you can also take a look, although Master Mo is a little arrogant, but the unique skills under his hands are still very good."
Li Long's voice fell, looked at Wang Ming, who was hesitant, and smiled slightly: "The raw materials are also ready, go ahead, I can handle the rest myself." ”
Wang Ming shook his head gently, this time, he didn't listen to Li Long, just stood in place, through the gap in the human wall, and saw that in the center of the plate on the cooking table, a round ball made of finely chopped shredded potatoes stood quietly in the center of the plate, and around there, there were twelve prawns around, which looked brightly colored, with the potato shredded ball in the center, giving people a different sense of matching.
Wang Ming nodded lightly, and then looked at it, at this moment, Master Mo didn't know what kind of dishes were in the pot, but with the flexible rotation of his wrist, the woks were in his hands, like props in the hands of jugglers, and the whole gave people a rather artistic feeling.
When Wang Ming's eyes looked over, he saw Master Mo, the wok in his hand rotated around the edge of the pot again, and suddenly his arm was raised, and he sent it slightly to the front, and the dishes in the pot crossed an elegant arc with his wrist raised against the edge of the pot, and fell into the pot again.
"Big flip, moreover, it's the more popular front flip at the moment, no wonder there was a burst of applause just now, it turned out to be because of this."
And it was indeed as Wang Ming expected, when he was secretly groaning in his heart, there were three or two people in the crowd of onlookers, all of whom couldn't help but applaud, obviously because of Master Mo's elegant movements, they seemed to be particularly envious, and Master Xing and Master Gui on the side nodded slightly, and then their bodies moved, facing Li Long and the two of them.
Wang Ming's eyes looked at Master Mo, who was still turning the pot on the stove, and saw that the latter had turned back again, which attracted a burst of applause, and then poured out the dishes with the sauce in the pot, and the whole process was smooth, but Wang Ming shook his head slightly.
"Flashy, too particular about the appearance of gorgeous movements, seemingly chic operation, but ignore the dish itself..."
Wang Ming's gaze slowly retracted, and in the midst of his thoughts, the corners of his mouth murmured, making Master Xing and Master Gui, who had just come to the front, slightly stunned, and looked at Wang Ming with a little doubt on their faces, obviously not hearing what the other party said, but Li Long, the chef closest to Wang Ming, was shocked at the moment, although Wang Ming's voice was slight, but it was all in his ears.
Turning around slowly, a strange smile gradually appeared on Li Long's face, and after greeting Master Xing and Master Gui, he fixed his eyes on Wang Ming, and he was also quite surprised that Wang Ming could say this. At this moment, as Xing Gui and the two masters slowly left, Li Long suddenly had a whim, although he knew that Wang Ming had not touched the wok, but his voice still came out gently.
"What do you think is the most important thing about the wok?"
When Li Long's voice fell, making Wang Ming slightly stunned, his eyes also looked at Li Long slowly, and after a moment of silence, a smile appeared on Wang Ming's face.
"Do things in a steady and orderly manner, have the spirit and courage to innovate, but also have the minimum professional ethics, of course, the most important thing should be to ensure the quality of the dishes, right?"
Wang Ming's voice came out slowly, and at this moment, as his voice fell, Li Long also nodded, although Wang Ming's answer was a bit general, but almost all of the answers were included, and when he looked at Wang Ming at this moment, Xiaofeng's figure also walked over quickly.
"Master Li, thank you, let's start."
Xiao Feng's voice was full of gratitude, he knew in his heart that in order to be able to learn the methods of these two dishes throughout the whole process, even if there was a wok idle, Li Long was still waiting here unhurriedly, and when he was grateful in his heart at this moment, his face showed respect, and then, he said slowly.
Seeing the breeze coming, Li Long also nodded slowly, and when he turned around, he turned on the flame, and with the drying sound of the fan, the crimson flame burst into flames with a scorching temperature.
At this moment, with the completion of Master Mo's dishes, most of the people also slowly converged towards Wang Ming's place, and after surrounding the cooking table, their eyes were also looking at Li Long on the operating table with anticipation, and even Master Xing and Master Gui, who had been chatting in a low voice not far away, also came slowly at this moment, stopped beside Wang Ming, and looked at Li Long.
Li Long boiled water in the pot, his face was serious, and when he turned around, he checked the raw materials needed again, and Master Mo, who was not far away beside him, sat down in the corner of the cooking table at this time, took out a cigarette and lit it, with a hint of indifference, when he looked at Li Long, the corners of his mouth skimmed slightly, and the chef named Hong Gang beside him also looked at this side expressionlessly, his eyes were slightly cold.
For the eyes around him, Li Long didn't seem to hear it, at this moment after the water in the pot boiled, he poured the three fresh ingredients into it, stirred the spoon in his hand slightly, poured into the colander on the side of the simple cooling, brush the pot.
The pot was filled with cooking oil, and while it was heating, he turned around and poured the processed parsley and red pepper into the colander, and then another colander was also gently placed on the cooking table by him.
"Master, this means that the oil will not come one by one, but... Together? ”
Shake the shredded beef in the colander with starch, and shake it gently, so that the excess starch in it is scattered down the small holes of the colander, looking at the evenly shredded beef in it, Wang Ming got up and ran back quickly.
And when Wang Ming came back, the oil temperature in the pot had risen, and when Wang Ming ran quickly, Li Long's face showed a smile, and the color of appreciation in his eyes was quite rich, unconsciously, there was already a tacit understanding between the two, and when he saw Li Long put the shredded beef into the pot in shaking, Wang Ming also smiled slightly, and then muttered at the corner of his mouth.
"And sure enough... Do whatever you want! ”
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