Fu Yonghan steamed the rice, and fried two of the simplest side dishes, a shredded celery and pork, and a shredded green pepper and potato, and the lunch was settled.

He Yu watched Fu Yonghan make this meal all the way, and his eyes had already been straightened.

Especially when Fu Yonghan steamed rice.

She has been cooking for 40 years, using a wood stove to steam when she was in the village, and later learned to use a rice cooker when she went to the city. But no matter which way she steamed rice, she had never seen it as complicated as Fu Yonghan!

Although Fu Yonghan's steaming process is not complicated to say seriously, it is already very torturous for modern people!

It's beyond people's imagination.

The stir-fry process in the back looks normal, and Fu Yonghan does it very smoothly, like flowing water, like a painting, so that people can't find fault at all.

When Fu Yonghan was stir-frying, fortunately, everyone in the yard went out. Otherwise, I am afraid that the aroma of the food will attract all the people who live in the courtyard.

In this way, people outside the courtyard looked at this side from time to time. It's just that although everyone lives close, they are not familiar with each other after all, and no one rushes to the door.

The mother and daughter set up a small folding table and ate under the eaves of the courtyard.

The chopsticks in He Yu's hand were originally stretched out to the vegetable plate, but when she smelled the aroma of rice in her hand, she couldn't hold back, and first took a bite of rice in her mouth.

As soon as the rice entered his mouth, He Yu's body stiffened at first, and his hands immediately moved quickly, and he kept shaving rice to eat.

This rice is so fragrant and delicious!

It's fluffy, soft, and sweet, and almost all the flavors in the rice grains are steamed!

She's lived for forty years, and she hasn't eaten anything better than this!

No wonder my daughter has to spend so much effort to steam so many bowls of rice out, it's so worth it!

Fu Yonghan looked at He Yu's rare gobbling up and couldn't laugh a little, and took the initiative to clip the chopsticks and shredded meat to He Yu's rice bowl: "Mom, don't just care about eating, you also have to eat vegetables!" ”

He Yu responded while eating, his mouth was stuffed full, and he couldn't speak at all.

As soon as the shredded meat was in his mouth, He Yu's eyes widened again, and his eyes were almost wet.

Is this really the most ordinary pork she bought with her own hands? If you want to say that this is the legendary dragon meat that is so delicious that it makes people drop their tongues, it is estimated that she will believe it!

Even the most ordinary shredded potatoes, after Fu Yonghan's hands, became particularly different, attracting He Yu to keep chopsticks.

After the meal is eaten, the dishes and bowls are all clean, and there is not a trace of residue left.

This is still under the condition that Fu Yonghan deliberately controls the amount of food.

Looking at the empty table in front of him, He Yu touched his full belly and licked his lips subconsciously like a reminiscence.

Daughter's handiwork...... That's amazing!

After eating, He Yu said that he would not let Fu Yonghan do anything more, and cleaned up the dishes and chopsticks by himself.

Fu Yonghan had nothing to do on the side, so he simply took the opportunity to say: "Mom, you have been selling steamed buns in Ganzhou for almost a year, have you ever thought about doing something else?" ”

"Other business?" He Yu said while packing up his things, "Of course I thought about it!" But your mother is a farmer, and she studied for three years when she was a child, and she can only write a few words. In addition to farming and cooking, your mother doesn't know anything, what other business can she do? ”

Although selling steamed buns is also a livelihood, He Yu can't support it alone, and the already small business makes her smaller, so she can only make some hard-earned money.

Fu Yonghan saw that He Yu had an idea, and said simply: "Mom, why don't we sell buns in this stall, and sell something else?" ”

"Sell something else?"

If this had been changed before, He Yu would not have taken Fu Yonghan's words seriously.

But now, she has seen Fu Yonghan's shots several times, and knows that Fu Yonghan has real skills in her hands, so naturally she will not ignore what Fu Yonghan did not finish.

She stopped what she was doing, looked at Fu Yonghan next to her, and said seriously: "We are such a cart, what else can we sell?" ”

Fu Yonghan said categorically: "Sell hot and sour noodles!" ”

"Hot and sour noodles?" He Yu was stunned, "What is that?" ”

It's no wonder He Yu doesn't know about the snack of hot and sour noodles.

She has lived in the countryside for nearly forty years, and she has never been out at all, and she rarely spends outside, and she actually knows very little about the world. If she hadn't followed her daughter, who was admitted to college, to a big city this time, she wouldn't even know that there were so many kinds of snacks at roadside stalls.

Hot and sour noodles are one of the most prestigious snacks in Shuzhou Province.

The distance between Ganzhou Province and Shuzhou Province is not close, although the Shuzhou snack of hot and sour noodles has been spread to Ganzhou, but people in some small places still don't know anything about this spicy snack.

Fu Yonghan didn't expect He Yu to know what hot and sour noodles were.

She had to explain to He Yu from the beginning.

Hot and sour noodles, the main material is sweet potato flour, the appearance is crystal clear, much better than ordinary noodles, but also a lot stronger, very chewy, very popular.

Of course, not all sweet potato flour is chewy, mainly depends on the process of making sweet potato flour and the cost.

The process of making zuò is not troublesome, except that the sweet potato flour as the main ingredient has relatively high requirements, that is, the requirements for the soup base are relatively high.

The preparation of the soup base, some people want to use the hot pot base directly. For those who are particular about it, they will also make chicken soup, duck soup or pork bone broth.

If Fu Yonghan wants to do a hot and sour noodle business, he will naturally not choose the same hot pot base on the market, but plans to make soup with pork bones.

Pork may not be cheap, but if you only buy pork bones, the cost is obviously not too high, and the taste will not be bad, and it can give full play to Fu Yonghan's craftsmanship.

In addition to the main ingredient, hot and sour noodles require a lot of ingredients.

These are just minor problems, let alone Fu Yonghan, as long as you teach He Yu simply, you can catch it.

He Yu heard that it didn't seem easy to make hot and sour noodles, and he was very puzzled and said: "Hanhan, your buns are so good, if we continue to sell them, the business will definitely not be bad." We haven't said that we haven't done this hot and sour noodle business before, we haven't even heard of it, and it's so troublesome to do, can we really do it well? ”

Thinking that he had made a net profit of more than 300 yuan this morning, He Yu was really reluctant to do this business for a while.

Fu Yonghan shook his head and said: "Although the business of selling steamed buns is not bad, it is difficult to make a lot of money. And we can't always set up stalls in the future, it's better to have our own façade and fix the business. However, if you want to rent a store and open a store, the minimum is more than 100,000 yuan. If you want to make hundreds of thousands of dollars by selling steamed buns, how many years will you have to wait! ”

He Yu was startled.

Rent a storefront and open a store?!

She had never thought of such a thing!