After putting the chicken and bamboo shoot dumplings in the pot, Sun Shi began to mix another kind of dumpling filling, that is, cabbage and pork filling. Pen "Fun" Pavilion www.biquge.info

The pork is a good pork belly, and the pieces are neatly placed in the basket, and Sun Shi couldn't help but praise it in his heart when he saw it.

He has been working in the kitchen for a long time, and he naturally has a set of ingredients to recognize. Most of the restaurants he worked in before were about the same size as Jiuding Xiang, and they looked much more high-end than Yongji Restaurant, but the pork supplied there was rarely of such good quality, and more of them were indiscriminate, so that people who knew the inside story couldn't talk at all.

Of course, Jiudingxiang's things are still good. After all, it was run by Gan Yingtong, and some relatives and friends of the Gan family would give face to cheer when they had something. If this thing is not done well, it is a trivial matter to ruin Jiudingxiang's reputation, but I am afraid that it will affect the reputation of the Gan family among relatives and friends, as well as diplomatic relations, and the gains outweigh the losses.

What's more, Gan Yingtong is now ready to make a big show, and he wants to do the best in every detail of the restaurant, so it is even more impossible for him to make any intolerable mistakes in the back kitchen of the restaurant under his hands.

After chopping the pork belly into a meat puree, adding various seasonings and stirring well, Sun Shi began to add the soup that had been boiled to the meat puree with one hand, and stirred the meat filling with a certain skill with one hand.

The purpose of this stirring is to make the meat filling more elastic and thicker. This kind of meat filling will taste tender and delicious.

Even if you don't use it to make dumplings, you just knead the meatballs to make soup, and the taste will definitely be different.

Sun Shi added stock to the meat filling several times, and after using chopsticks to test that the meat filling had indeed been adjusted, he stopped.

He brought two cabbages, brushed them apart, washed and chopped the more tender parts of them, kneaded them into the meat filling, and stirred them very evenly.

This cabbage and pork filling is also done.

The chicken and bamboo shoot dumplings in the pot next to it can also be cooked.

Sun Shi fished out the chicken and bamboo shoot dumplings, didn't give any dipping sauce, and directly brought them to Fu Yonghan and asked Fu Yonghan to taste them.

As soon as Fu Yonghan's eyes fell on the bowl of dumplings in front of him, Sun Shi had already hurried back to continue cooking his cabbage and pork dumplings.

People next to him: "......"

Everyone was speechless, especially Xie Yingzhen, who had just calmed down, and couldn't wait to bury her head in the ground.

She knew that her son was not sociable, but it was too rare to be stupid to this extent!

When you see the boss, don't mention saying a good word, not even a word, how can this make the boss appreciate?

Fu Yonghan laughed.

This Sun Shi is a person who is dedicated to doing things, and he has made some omissions in interpersonal relationships, which is nothing. However, his temper is okay in front of her, but if he is in front of others, I am afraid that he will really suffer a lot.

It's no wonder that Sun Shi still has such good skills at his age, but in the end, he didn't mix well.

Fu Yonghan took a pair of chopsticks and sandwiched a dumpling to eat.

Sun Shi was boiling the next pot of dumplings, and he didn't pay attention to Fu Yonghan's movements at all. It was Xie Yingzhen, who looked at Fu Yonghan with blank eyes, hoping that Fu Yonghan would be able to jump up and praise in the next second.

Fu Yonghan chewed a few mouthfuls of dumplings, his face did not change much, but he called He Yu and Xie Yingzhen over: "Mom, Aunt Xie, are you hungry too?" It's a waste not to eat so many dumplings, so come and eat them. ”

She also thought about asking the two apprentices and Ji Xiulang to come over and try it, but now that these three people are in trouble, she won't bother them to be distracted.

It's a pity that they don't have this oral administration!

He Yu and Xie Yingzhen were a little confused, but both of them were used to listening to Fu Yonghan's words, and they didn't say anything when they heard the words, but one of them came over with a pair of chopsticks, and they really ate dumplings.

Xie Yingzhen is thinking about her son, no matter how delicious the dumplings in her mouth are, they taste the same as chewing wax to her. And He Yu is basically supported by her daughter now, which is really nothing and light. In addition, she has been nourished by her daughter's craftsmanship during this time, and now she is really eating the dumplings in her mouth with the meaning of a test.

"These dumplings taste good!" As soon as He Yu ate two bites of dumplings, he couldn't help but praise with his eyes, "Although there is no dipping sauce, the flavor of this chicken and winter bamboo shoots matches very well, and the umami in it is cooked, and there is no need for other dipping sauces to stir up the situation!" ”

has been in the catering industry for a long time, He Yu has not said anything else, but his ability to evaluate food has improved a lot, and his comments are also correct, which is far from the image of the rural woman who is not very good at talking.

After listening to He Yu's words, Xie Yingzhen came back to her senses, and her face showed a little joy.

If you can get such a praised dumpling from He Yu, you should be able to pass the test with Boss Fu, right?

Fu Yonghan didn't say much, but ate another dumpling.

Her vision is extremely high, and on this occasion, there are very few things made by others that can make her take a second bite. Her behavior has actually explained her evaluation of this chicken and bamboo shoot dumplings, as well as her attitude towards Sun Shi at the moment.

He Yu didn't care so much, she was really a little hungry, and the dumplings in front of her were rare and delicious, seeing that her daughter had no intention of stopping her, He Yu continued to eat unceremoniously, and ate seven or eight in a row before stopping the chopsticks in her hand.

After tasting the cabbage and pork stuffed dumplings brought by Sun Shi, Fu Yonghan immediately clapped and said, "You have passed." Do you want to work in the store after the year, or do you want to start counting today? ”

Xie Yingzhen and Sun Shi were stunned.

The best they thought before might be to let Sun Shinian come to work at Yongji Restaurant.

And if you start working today...... Although it will be the New Year in two days, this is not the New Year after all, is it? If Sun Shi had become an employee of Yongji Restaurant a year ago, he would not only have been able to calculate two more days' wages, but also when the New Year's red envelope was counted, maybe he would have had a copy of Sun Shi!

Based on Fu Yonghan's habit of being generous, the amount of red envelopes she gave will definitely not be small!

It's like pie in the sky!

Besides, even if you don't rush for this money, you can go to work a day earlier, which also shows that the boss attaches great importance to new employees, doesn't it? It's just a good start to a new job!

Xie Yingzhen immediately wanted to open her mouth to agree for her son, but fortunately, she was still a little sensible, and she didn't open her mouth without permission, but looked at her son and waited for her son to make up his mind. (To be continued.) )