The best pork belly to make tamales should be cut into large pieces, and after being coated with rice noodles, a layer of washed and tender cabbage leaves is first placed in the steamer, and then the meat is pounced on and poured with the sauce made by Yu Kangning, and then it can be steamed. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

Seeing that the meat had been steamed, Yu Kangning couldn't help but sigh and said, "If only we could use our own ingredients." The quality of this fragrant rice is still a little worse, and the rice noodles that are ground are naturally inferior. The most important thing is the sauce that drizzles the meat, if we can bring the special sauce of the master, we will definitely be able to eat the tongues of those judges! It's a pity that the things made with these ingredients on the spot are more than a step worse than those made in the store. ”

Zhang Hai smiled: "This is enough. Although the materials are not as good as those in the store, it is still no problem to win a promotion. As for the sauce, although we don't have a special sauce made by the master, the master has long taken this into account and taught us how to make it temporarily with ordinary seasonings. The sauce you just made is very good, no worse than the one you made in the store, it is already the best level, and it will definitely conquer the appetite of the judges! ”

Yu Kangning himself has this self-confidence.

It's just that this is the first time he has participated in such a competition, and he represents the Yongji Restaurant set up by his master, so he feels very stressed, and it is inevitable that he will be nervous.

Even Zhang Hai is not nervous, but he has always been calm and can hide his thoughts, so he didn't show it.

The tamales were steamed quickly, Zhang Hai and Yu Kangning turned off the stove, and did not intend to take out the meat and put it on the plate, but directly put the small steamer on the disk. If you want to serve it, it will be served with a steamer.

There are already contestants who have made the dishes first to present the dishes to the judges' table, and the judges basically only eat one bite of each dish, and they will have a conclusion in their hearts. Sometimes the judges will exchange a few words with each other, and the people in the audience are even more nervous.

Zhang Hai rang the alarm on the side of the stove, and soon a staff member came over and brought their cooked tamales to the judges' seats.

As for themselves, they remained in place, waiting for the judges' scores.

But fortunately, there are stools behind the stove for the cooks to sit and rest, otherwise, it would be really grinding to stand until the end.

There are chefs next to him who finish cooking one after another and hand in the finished dishes.

After cooking, the person subconsciously looked at the situation in the arena.

After seeing that the two stunned boys at Yongji Restaurant had already finished cooking, the chefs who knew each other couldn't help but get closer and muttered quietly.

"Yongji Restaurant is really dizzy, they actually sent such two stunned young people to compete, it seems that they really gave up this competition?"

When the two of them stood in the position of Yongji Restaurant before, they had already surprised many chefs, and later saw that the two of them made simple tamales, although everyone looked up to them because they could think of their freshly ground rice noodles, but they still didn't think that these two people could use such a simple meat dish to advance to the semi-finals.

Now that the two of them look relaxed and not a little nervous, everyone's hearts are even more uncomfortable.

"Cut! If you want me to say, Yongji Restaurant is self-aware, and knows that it can't fool people on such an occasion, so it simply gave up! ”

"Yes. Anyway, as long as Fu Yonghan doesn't come forward, no matter whether Yongji Restaurant can be promoted or not, they will be able to have something to say. That's a good calculation! ”

"Tsk...... These two stupid boys, they didn't know it when they were pushed out as shields, what a pitiful! ”

"You manage so many people's houses? Maybe they just watched this game and could be on TV, thinking that they could take the opportunity to become famous, so they specially begged for the opportunity? ”

"Well, that sounds reasonable! Brothers, what do you think of my image? Photogenic? ”

"Just your side-grained face? Let's stop for a while! If you want to be photogenic, it has to be me! ”

"Hey, I said you still have to be embarrassed......"

As they talked, the topic of these people was completely crooked.

Zhang Hai and Yu Kangning glanced at each other, and their faces were speechless.

These people are really idle.

Most of them are in their thirties, because they stay in the kitchen all year round, the skin on their faces is not very good, greasy, and they feel like a face of meat. It's not scary, but it's just a passerby's face at best, and it's nothing surprising at all.

How can such a face be related to the word photogenic?

Of course, it's nothing to joke about these words in private, and Zhang Hai and Yu Kangning won't really look down on these people because of this little thing. The problem is that the speculation about Yongji Restaurant that these people said before really made the two of them not know what to say.

The two of them used to think that the hobby of gossip was the exclusive hobby of middle-aged women, but now that they meet these people, they find that once a man gossips, it is not much better than a woman!

The most energetic people who just talked about Yongji Restaurant are like male chefs. In contrast, a smaller proportion of female chefs are less talkative and more concerned about what is going on on their stoves, as if they are not interested in the gossip around them.

There are eight judges in total, which is not a large number, but each of them has to taste all the dishes made by the contestants. Fortunately, the time for the contestants to complete the dishes was not consistent, some came first, and then came, so the judges were barely busy.

At this time, several judges were tasting the tamales presented by Yongji Restaurant.

"This Yongji restaurant is really too sincere, right? Given the title of home-cooked food, they actually made such a simple dish? Jiang Yingyan, who has been paying attention to the movements of Yongji Restaurant, said with some disgust.

Although they had seen Yu Kangning grinding rice noodles before, there were many dishes that could use rice noodles, and some of them were very complicated. It's just that Yu Kangning and Zhang Hai just made the simplest dish of tamales, how can they not make a few people speechless?

"Honesty has the benefits of honesty." Cai Boming has seen Fu Yonghan's true skills, and he is very confident in the strength of Yongji Restaurant, "Besides, our topic is home-cooked food, if we really want to get some big dishes, where can we seem to be capable?" It's just such a simple dish, and it's right for this topic! ”

"There's another dish to be served, and you still have time to chat here." Lin He was in a hurry, so he directly picked up chopsticks and picked up a piece of tamales and ate it.

Jiang Yingyan and Cai Boming looked at each other and smiled, didn't say more, and picked up chopsticks one after another.

As soon as the tamales entered their mouths, several people felt the difference. (To be continued.) )