Chapter 102: Tracking (Collect!) )

Thank you for the encouragement of the two folks of Hezhou 1218 and my autumn wind!

Folks, remember to collect, and vote for fishing!

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On this day, the business of the fish restaurant was even more popular, not to mention the noon and evening business sections, and some customers even asked the fish restaurant to provide supper service.

The fish restaurant lasted until eleven o'clock, when it closed.

Yan Yuan, who hadn't shown up for a day, had a pair of red eyes, and he didn't know where he came out, and the riverside also appeared in the store.

Ebebe doesn't seem to be very interested in the outcome of Yan Yuan.

Yan Yuan looked a little depressed, "After looking at it all day, I don't seem to have found anything, but I just went to check the number of secret soups used, and I can be sure that the inner ghost has done it again." I used at least one more jar! However, it can be confirmed that Shi Junyong has been in contact with the two chefs to make secret soups! The inner ghost is definitely in the midst of them. ”

"Did you see them take the secret soup with them?" Ebebe asked.

Yan Yuan shook his head, "It's impossible for them to pour the secret soup into the swill, if that's the case, what's the use of them getting the secret soup?" ”

"The bucket of swill is clean and unused?" Jiangbe said.

"That's right! Let's go and check the monitoring together! Yan Yuan said.

Sure enough, when I checked the monitoring again, some details that I didn't pay much attention to at first finally caught Yan Yuan's attention.

When the two chefs have been in contact with the secret soup a few times, they will always block their movements intentionally or unintentionally, and the time for scooping out the secret soup from the inside has also stopped slightly, because of the fear of being discovered, the position of the camera is relatively hidden, but the angle is not particularly positive. In addition, the environment in the kitchen is complicated, and the shooting is not clear, so when Yan Yuan checked it for the first time, he didn't pay attention to it.

Yan Yuan replayed the footage, then paused.

Jiangbian pointed to the swill bucket blocked by the small chef and said, "This swill bucket is a little conspicuous, it seems to be placed here, and it is not easy to hand." I always thought it was a backup. Now it seems that it should be used for something else! ”

"In this way, the inner ghost is not one or two people, it is more serious than I imagined, no wonder I went inside for a day, and I didn't see a little fame, if it weren't for this dosage, we could basically estimate it, we wouldn't have found them at all!" Yan Yuan said.

"No wonder they dare to act so recklessly! They must also be wary of you installing this video recorder, you see them are careful when they move, pay attention to cover their movements with their bodies, and when walking, intentionally or unintentionally look around, one is to see if anyone is paying attention to them, and the other is to see if there is a video recorder! Kawabe said.

"Well, they might also be worried that we're secretly installing surveillance." Yan Yuan nodded.

"Someone has found out, what are you going to do?" Ebebe asked.

"What do you say?" Yan Yuan looked at the riverside.

"Find out the people behind it first, and then expel these people. Then go find a few reliable people. Kawabe said.

"That's exactly what I want to do! I'd like to see who's behind it. Yan Yuan said.

"Alright, let's go to the utility room together." Ebebe asked.

Although the key to the utility room is kept by the handyman, the management of the fish restaurant can actually open it, because there are spare keys for all the door locks in the office.

Yan Yuan took out the spare key, took Jiangbian to the utility room together, and without much effort, he found a swill bucket with a small half-barrel of liquid, which was used by Jiangbian to prepare the secret soup.

"When does the swill collector usually come? They must have let the swill collectors take it away. In this way, you don't know it. Kawabe said.

"In the evening, or early in the morning. I'm not sure, it's all left to the handymen, and I don't care about it. "Yan Yuan doesn't know who will collect the swill in the store, and when it will come.

"Well, it shouldn't be at night, we got off work quite late, we should have come in the early morning. You also know that most of the swill collectors are dragged over to refine water and oil, and they do this very secretly, lest others follow them, and then follow them to their underground factory. Yan Yuan said.

Jiangbian glanced at Yan Yuan a little strangely. Although Jiangbian is in the countryside, I have seen a lot of news about gutter oil, but I didn't expect that one day I would have something to do with gutter oil.

Yan Yuan hurriedly avoided the eyes of the riverside, he was indeed a little weak-hearted, "Actually, I don't want to do anything for the tiger, but we have to deal with this swill, it is not possible to discharge it directly into the drain, if you let the Environmental Protection Bureau know, you will definitely be fined." As for what those people dragged away and did with the swill, we can't control it. ”

"It was supposed to be after the purchasing department went to work in the morning, and it seems that the handyman came at that time." Jiangbian stayed in the kitchen for a while, and I also had a certain understanding of some of the work arrangements of the fish restaurant.

Several people in the purchasing department are responsible for the procurement of materials for the fish restaurant, especially the procurement of some vegetables, except for some of the materials sent by the dealer, other materials are to be purchased by the procurement department in the market.

The purchasing department purchases vegetables, are directly to the vegetable wholesale market to wholesale, the wholesale market of foreign vegetables into the time is generally from 2 am to 5 am. Because during this period, the roads in the city are relatively smooth, and in addition, there are no driving restrictions for out-of-town trucks during this time period. If the purchasing department wants to buy fresh vegetables at a good price, it must take advantage of this time period.

Morning shift handymen should also make all preparations during this time, such as swill treatment, which is a very important project.

Jiangbian and Yan Yuan have been guarding a car outside the back door for a long time, and in order not to let the inner ghost notice, Yan Yuan's car is temporarily borrowed from a friend. It is said that Yan Yuan's friend was more interested in Che Zhen, and a one-way perspective film was pasted on the glass.

By four o'clock in the morning, the lights in the fish restaurant were already on, and after a while, the car from the purchasing department drove back, and the employees of the fish restaurant began to busily move things to the store.

After a while, the swill collector also drove a battered pick-up truck with several dirty tin buckets on it, and with the help of the kitchen handyman, the swill collector poured the swill into the tin buckets. When the swill was finished, the handyman came out with a cleaner bucket of swill.

"It's full, it's too much to fit!" The man who collected the swill said.

"Then you have to do a favor and take this swill away, otherwise the smell will stun the customers of the fish restaurant. Why don't you bring the bucket with you, and remember to return it to us tomorrow. The handyman said.

"Okay, I'll take you out." The man who collected the swill said.

Everything looked so natural, the man who collected the swill drove leisurely out of the fish restaurant, and the handyman also entered the fish restaurant and closed the back door.

Yan Yuan hurriedly started the car and followed.

Fortunately, the small truck that collected the swill was relatively sparse and did not drive fast, and the creaking sound of the small truck could be heard far away.

The pickup truck drove to the back of the hotel called Tianlong Restaurant and stopped, and after a short time, the door at the back of the hotel opened, but the man who collected the swill did not collect the swill here, but took the clean swill bucket down and sent it into the hotel.

After a while, the man who collected the swill walked out of the hotel, but he took a stack of money in his hand, quickly clicked it, put it in his pocket, and then drove away in the small truck.

Yan Yuan's car didn't follow anymore, and when he got here, the truth had been revealed.

Yuan Wenguang, the owner of Tianlong Restaurant, Yan Yuan is not only familiar, but he is simply an enemy.

In fact, the two have known each other since they were children, and they have always been classmates, even in the same school even in college. But instead of becoming an iron buddy, he became an enemy. The main reason is that the interests of the two people are also very similar. It's okay to like the same things.,From high school to college.,The girls that two people chase are the same.。 In other words, both of them entered the same university for a girl.

The university is over, but the battle between the two has never ended.

The girl was entangled by these two people and had no choice, or it was difficult to choose between these two boys who were equally good in the family, so she thought of a more childish way.

"You two should rely on your own strength to make a career, and after three years, whoever becomes the winner will be my groom!" The girl said.

The plot is very bloody, but the two boys are like chicken blood, desperately trying to break into the fame.

Especially when this bloody plot was known by the families of the two, it was also approved.

So the two of them each came out with 500,000 yuan and started a business. It's just that the two heroes actually see the same thing, and they both chose the catering industry.

If Yan Yuan hadn't encountered Jiangbian, maybe two years later, he would have become a failure. And Yuan Wenguang, who has already doubled the amount of entrepreneurship, will become the groom of that girl, but the appearance of the riverside has changed the development of the situation.

Yan Yuan glanced at Tianlong Restaurant and said, "Go back to sleep!" ”

Jiangbian didn't know that there was a bloody plot in it, but lazy people generally don't want to ask, Jiangbian has never stayed up all night like this. From time to time, my eyelids involuntarily went down, and as soon as I heard that I would go back to sleep, I wanted to lie down on the simple bed in the space.

In the morning, after all the employees of Yipin Fish Restaurant went to work, the personnel department announced the dismissal of four employees, without giving any reason, private restaurant, the boss said not to do it, as for the reason, there is always a reason. But this time, do you still need to find an excuse? However, the finance department still settled the salary, indicating that Yan Yuan did not want to expand this matter in the fish flavor restaurant.

In the afternoon, Yan Yuan appeared at Tianlong Restaurant.

"The surname Yuan, if you can't afford to play, admit defeat as soon as possible, lest Lao Tzu have to toss for another two years." Yan Yuan stared at Yuan Wenguang's eyes and said.

Yuan Wenguang didn't seem to back down, "I don't understand what you're talking about?" But I also advise you, admit defeat as soon as possible! You're not a heavyweight opponent with me, and although you've had shit luck, you've lost so much in the past, can you still get it back? ”

Yan Yuan looked around, Tianlong Restaurant was richly decorated, and the scale was at least ten times that of the Fish Flavor Restaurant.

"After repaying the loan, how many do you have left? Maybe you don't have as many customers as my fish restaurant in such a big venue! Yan Yuan sarcastically said.

Yan Yuan talked about Yuan Wenguang's sore spot. This is indeed Yuan Wenguang's use of a relationship loan to set it up, and the business is okay, but it is indeed much worse than the fish restaurant, and the customer flow is really not much bigger than the fish restaurant, but the daily cost is several times higher than that of the fish restaurant.

"Don't worry, the chef I've hired is already in place. Qiantang City is about to hold a cooking competition, and your fish restaurant won't have a chance to receive an invitation, right? Our Tianlong Restaurant has two chefs in attendance. Hehe, let's see! Yuan Wenguang said with a smile.

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