I heard that Fan Hu Wang Meng, the general of the city guard, said that the recent election of the emperor, the military adviser took great pains, and finally watched the stars at night, and the wind raised the flag of heaven and decided on the election at night, and all the generals had an opportunity, depending on the mandate of heaven.

But none of this has anything to do with my little leader, and I've been very busy lately. Busy with the time to carry water every day to go out to find some ingredients, every night to make a separate meal in General Cheng's tent, sometimes with Qin Shubao to eat a fish, but also to take the fat five, the saliva star starry eyes of his own hero's one-meter-five rough man.

Hey, but I really came over to know that many ingredients were not available in the Sui and Tang dynasties!

Potatoes, sweet potatoes, green peppers, onions, corn, and other common vegetables are not even sold in the market!

My God, don't Sui and Tang eat vegetables? In addition to radish, cabbage, and winter amaranth, I don't feel like I've seen any other vegetables, yes, and spinach, which was called pineapple in the past, is it bad?

Hey, tonight I made spinach noodles for General Cheng, and when I sent dinner to the general a few days ago, I always saw that his face was not very good, which should be related to the long-term military life of big fish and meat.

The practice of spinach noodles is to add spinach green juice without adding water during the dough period, and you have to add eggs to make the noodles stronger, but there is no juicer now, and there is no grinding disc that I have ever seen, so I can only try my best to solve it.

But it's hard for me to be so witty!

I found a concave stone on the river beach, found gauze from Brother Gao to cover it, spread the spinach that had been washed and removed, and smashed it with a stone, and after a while, the spinach was smashed and juice flowed out, and the gauze was wrapped in a twist into the flour, so back and forth several times, the spinach juice to be used was there, and I thought about the vegetable puree, and got more flour, and then I could make it into vegetable puree dough and steam, after all, it can't be wasted.

Sui Tang is not like my 2017 greenhouse, there are out-of-season vegetables fresh supply every day, tsk, I miss the rainbow planet machine sold 24 hours a day downstairs in my house, the QR code is scanned, all the fruits and vegetables are available!

Noodles with eggs with spinach juice, not to mention anything else, the hand-made noodles taught by Brother Gao are really magical. When the dough is ready, it is set aside to wake up, and you have to let the dough breathe.

There are too few vegetables in the Sui and Tang Dynasties, but the meat is never too short, take some jerky, radish, celery, tofu, shallots, oh did I forget to say, after the second brother fox went to the main hall, he gave me the token to go to the grain and grass land, and said: "The person who almost died twice in the grain and grass warehouse definitely doesn't have the courage to mess around again!" ”

I'll go! Who is to blame for all this! Blame who!

Cut all the ingredients into cubes, take a little lard and put it in the pot, stir-fry the short shallots, radish, celery and tofu, add some seasoning and water, and finally put in the jerky, cover it, and simmer the noodles in this pot.

Sui and Tang's cooking techniques, I have only seen Fat Five for the time being, steaming, boiling, and roasting, anyway, he has never stir-fried, for example, the first day I crossed over, I thought he would fry a cabbage, who would have thought that this person would cook a cabbage soup directly!

Taking advantage of the time to make the dough on the pot, the dough is almost awake, find a rolling pin, roll out the dough, roll it out layer by layer, cut it with a knife into the width of a thin willow leaf, grab the upper layer of noodles and shake it, the long noodles are green, and the excess flour is scattered under the torch, and it is hazy.

Boiled water, when the water boiled, below, boiled and added three boils of cold water to boil, scattered a small handful of chopped spinach, and after a while, it was directly fished out.

The bottom of the bowl is padded with shredded radish to prevent the noodle soup from lumping the noodles at the bottom of the bowl, leaving a gap, putting out the spinach noodles, pouring the noodles that have been simmering on low heat, and a bowl of spinach noodles with dry mixing is ready.

However, thinking that the night was a little late, he put another bowl of slightly green noodle soup with a little salt, and served it to General Cheng with a small dish of vinegar.

Walking outside the door, General Cheng did not live in the camp, but in the homestay not far from the camp, "General Cheng, Yuanbao asks to see!" ”

"Enter!"

Cheng Yanjin in the TV series has gone to school with Qin Shubao since he was a child, so it is not that he can't read a single big character, and the real General Cheng is very hard to learn the art of war in reading and learning words.

"General Cheng, Yuan Bao made spinach noodles for you today, you can taste it!"

"Okay, come on, you've been bringing me some delicacies that I don't eat often every night, and it's a joy to be pleased!"

After taking the spinach noodles and picking up the chopsticks, General Cheng mixed the noodles and tasted the deliciousness. After a few bites, I added some vinegar to it, and I ate even more happily!

After a bowl of bottoming out, I hurriedly said: "General Cheng, drink some noodle soup, the original soup will be more comfortable!" ”

When General Cheng heard this, he took a sip of it, and was stunned to drink the noodle soup out of fine wine.

"Yuanbao, you can also make spinach noodles for everyone tomorrow night! Let's try a different kind of pasta too! ”

I was stunned for a moment, isn't tomorrow night the day of the emperor's election, General Cheng's heart is quite big, does he already know that he is going to ascend the throne, shouldn't it?

Tentatively asked: "General Cheng, this is very confident in the election of the emperor, ready to celebrate in advance?" ”

No, General Cheng frowned after hearing this, and returned after a moment of silence: "I don't, I just want to be treated with a normal heart, and, compared to the high position, I feel more free and easy now." ”

Hey, Cheng Biting Jin and Qin Shubao, one wants to be free and easy, the other wants to live and work in peace and contentment, no one has ever thought about being the emperor, how can the emperor feel so worthless in Wagangzhai!

The anti-kings in the world all want to have power in their hands, and I have it in the world, but when I arrived in Wagangzhai, there was only a group of generals who thought about the people of the world, and no one wanted to be an emperor or be powerful.

"No matter who can ascend the throne tomorrow night, I will definitely be loyal to the monarch and protect the lord and protect Wagang!"

General Cheng, General Cheng, don't plan to protect yourself, you are loyal to yourself, God is destined in the dark.

"Then I wish General Cheng all his wishes come true, Yuanbao will go back first, and tomorrow night he will definitely do what the general said about the spinach noodles of the whole army."

After thinking about it, when I came out of General Cheng's residence, I decided to go to my eldest brother to tell me something.

First, the spinach noodles ordered by General Cheng must be completed tomorrow, and second, I have to discuss with my eldest brother about melons, fruits and vegetables.

Although this is a military camp, most of them are rough men who don't pay attention to eating, but it is best to control it when it comes to the body.

Brother Gao praised my approach after hearing this, although he never understood what nutritional balance was, but the soldiers' bodies have an important relationship with three meals a day and cannot be underestimated.

The logistics kitchen also requires a strong sense of consciousness and professional ethics!

The next day, the morning meal was still the mutton soup and rice that had been ordered, but the hob pieces of radish were added to the mutton, and the mutton was cut much smaller.

After discussing lunch with my eldest brother yesterday, I spread out the cake with lamb bones, green onions and courgettes, in fact, when the eldest brother said courgette, I really reacted for a long time before I remembered that the cucumber that the fat five held in his mouth that day said it was courgette.

Of course, the dinner is the spinach arranged by General Cheng, but making a big pot of rice is always different from a single meal, like yesterday's method of making spinach juice is definitely not good, and if the cut noodles are too thin, it is not suitable for cooking in a large pot, and it is easy to be sandwiched.

In the end, the third brother and the fourth brother proposed to chop the spinach directly, and then put it in the gauze and add some water to twist it directly, and then the spinach went directly into the noodles.

A few people's heads are still better than a person's head, and in the end it's time to deliver food, yesterday General Cheng laid shredded radish under his face, and today I can't do this, so I can only put my thoughts on it.

Dry noodles are suitable for a single bowl, if the whole bucket of noodles is a problem, and Lao Wu Tou will also hold it up, the usual noodles will be mixed with oil to prevent sticking, but spinach noodles are mainly less oil, so just have a soup noodles!

Thinking of this, I have to praise myself again for being smart and witty, which is amazing!

Looking at the buckets of soup and spinach noodles on the old Wutou carriage, it is false to say that he is not proud, and the revolution of change in the back kitchen of the military camp will officially begin today!

In less than half an hour, the old Wu Tou came back with an empty bucket, today is much less than the time for the soldiers to dine in the past, the old Wu Tou smiled and said: "The ingots cook is fragrant, the soldiers have a great appetite to eat very fast, even the noodle soup you prepared is drunk cleanly, I still think that it is all noodle soup and no one will drink the noodle soup haha!" ”

It seems that changing the food today has made the soldiers even happier, so good, very good.

Just as I was intoxicated with spinach noodles, the soldiers in the battalion shouted new news!

"The wind is blowing! General Cheng is the emperor! The Emperor is the Demon King of the World! Our Great Wei is going to rise up! ”