After taking out the seafood in batches, Jiang Yunfeng lowered the heat to medium heat and shouted to the students in the large classroom, "Don't throw away the soup after cooking the seafood, you will use it to cook rice later." So, the next thing is how to suppress the fishy smell of this pot of seafood soup. Don't think that a little white wine alone is enough. "I pinched a small pinch of 'saffron' and threw it into the soup pot, then picked up a can of curry powder and showed it to everyone, and then said, "Saffron is added to the original seafood soup, so that when the rice is cooked, the rice can be dyed a beautiful golden brown." Curry powder is added because the curry can suppress the fishy smell of seafood while highlighting the umami, and the chili powder contained in the curry can also add a spicy flavor to the whole pot of paella to relieve the greasy taste. ”

After pouring in an appropriate amount of curry powder and stirring well, a pot of rich curry seafood soup is completed. Looking at the students who were intoxicated by the aroma of the original seafood soup, Jiang Yunfeng put the shallow pan on the stove, and said with a smile while pouring olive oil, "Okay, don't be intoxicated anymore, everyone hurry up and heat the pan with oil, here is a point to note, you must keep the original soup heated after you mix it, and you must not leave the fire." All right! When the oil in the pan reaches the right height, the diced Iberian ham is cut first, as for why? That's because ham has a firm texture relative to other vegetables, and if the fat in the ham is forced out and mixed in olive oil, the vegetables stir-fried with such mixed oil will be more fragrant! Seeing that the diced ham in the pot began to 'sizzle' out, Jiang Yunfeng picked up the cutting board and pushed the chopped onion and garlic foam into the pot with a spatula, and then poured the remaining green and red pepper grains into it after stir-frying the fragrance, and finally threw a few slices of fresh basil, sprinkled a pinch of rosemary and stir-fried quickly.

"The vegetables are fried until they are fragrant and soft, and then you can add rice. This grade of rice is a leave-on type, so you can pour it directly with confidence. Jiang Yunfeng tore open the carton package and directly poured the whole bag of Valencian rice into the pan "After the rice is put into the pot, it should be stir-fried quickly. Make sure that the rice is fully integrated with the vegetables in the pot, just like with your boyfriend or girlfriend. I wouldn't apologize if I hurt someone who doesn't have a boyfriend or girlfriend! Because I didn't either!! ”

"The next step may make the single dogs feel comfortable, I don't know if you will, anyway, I feel super cool!" Jiang Yunfeng put down the spatula, picked up the big soup spoon and reached into the soup pot to scoop up the original seafood soup, and slowly poured it into the pan, "That is to put the 'fresh' in this pot in dire straits!" Explode, suffer, toss, ahahaha~~"

"Huh~~ Senior is so disgusting!!" One color feather took a step back in disgust.

"Ahaha~~Ahem~~ Sorry! I lost my temper. Jiang Yunfeng coughed a few times, and immediately changed the topic to alleviate the embarrassing atmosphere, "It is advisable to add seafood soup to just over rice, do not cover the pot, and cook it over medium heat for about 10 minutes." If you still use a spatula to turn the rice, then a large amount of starch in the rice grains will be released, making the whole pot sticky, and there will be no such distinct feeling when cooked. In this way, the 'paella' that you have worked so hard to prepare is already a failure, so you must keep this in mind when you make it for your family at home in the future. ”

"Oh~~ Jiang Yunfeng's predecessors are so powerful, this pot of paella is so beautiful... Looking at the frying pan bubbling on the fire with bright eyes, Jiang Yunfeng just smiled, will I tell you that I have been watching the production process with my mobile phone on the way back? smiled and said to a color feather, "Color Feather sauce, please help me look at this pot, I'll go see how other students are doing." ”

"Don't worry, senior! Leave it to me! ”

"Good! Then please, Saiha-chan. ”

Just after Jiang Yunfeng turned to leave, he kept staring intently at the colored feathers of the pan, looking at the churning soup and golden rice grains in the pot. The beautiful little face showed a cute but a hint of a hideous smile, and muttered in a low voice, "The color is not bright enough... The other three students in the same group all shivered, looked at each other and nodded, and left quietly to find their best friends to share the table.

"Classmate, ah! I'm sorry I should call you senior.,It's not right for you to do that.。。。 It should be so... , this classmate, there are too many curry powders... Ay!! Don't add water, scoop out the curry powder before it melts。。。。。 Throw away stale clams, don't be reluctant. Otherwise, it will ruin your whole pot of paella... "Along the way, Jiang Yunfeng kept correcting all kinds of wrong operations of this group of ordinary high school students, the most bizarre of which was the freshman girl named Yoshiko Hanabata, who actually added a whole banana to the paella, and after being stopped by the same table Akutsuaki, she began to make a big fuss, casting her own passive aura 'Monkey's Wisdom Subtraction'. has affected the surrounding classmates, Akutsu has no choice but to impose an iron fist sanction on the atavistic girl.

Glancing at the convivial table, I saw a petite girl with blonde hair in a shawl and slightly curly hair, completing the next cooking by herself with tears in her eyes. Jiang Yunfeng sighed and silently blessed this poor girl who made friends carelessly. Continue to patrol the classroom.,From time to time, I also help the students solve the small problems they encounter.,Until I inspected the corner of this large cooking classroom.,I saw a beautiful girl with posters of her past life all over the room.,Only then did I recall that this high school is called Zongwu.。 One of the feathers is out of the line, and several others are also there, of course, this upright appearance, long black hair that is shoulder-topped, and a face that is so cute that it is foul. Slightly floating black hair, crystal clear delicate skin, bright eyes, thin cherry lips, red bow ribbons tied on the sides of the hair, wearing the same uniform as others, with a mini plaid skirt and black over-the-knee socks. But it can't hide her noble and frozen, beautiful and arrogant temperament.

Snow under the snow is not a snow that, as her name suggests, snow under the snow. To say how beautiful she is, it is impossible for people to touch and even get it, and it can only make people marvel at her beautiful existence. Helpless, but still standing. The figure was as beautiful as an ice-blue flame, unreal to the point of sadness. "It was perfect... It's on par with Erina.,The temperament is also between the best.。 "In my previous life, just looking at the posters and playing with the figures, I could feel the arrogance of upholding oneself and walking alone between heaven and earth from those inanimate objects. Now that the real person is in front of him, how can Jiang Yunfeng not look at it stupidly...