Chapter 36: Extreme Freshness VS Extreme Freshness (1)
Fair, who seemed a little chattering, lit up his eyes as soon as he saw the seafood ingredients on his countertop.
Suddenly, there was an aura completely different from that of ordinary chefs, and the obvious change could be seen with the naked eye even on TV.
'Interesting...'
The editor-in-chief judge of the food media saw Fair's change and leaned back in the chair slightly, feeling that this halberd was finally interesting.
It's just that he didn't expect that the situation of this halberd would change so much!
...
"Boston lobster, Alaskan cod, arctic shrimp, Hokkaido scallops, sturgeon caviar..."
The same ingredients were inspected by Fair's own hands, and he had to admit that even though IGO was almost completely suppressed by the food society in Western America, its ability as a global organization was still superb.
Even the ingredients are far better than the quality that Phil had previously purchased.
This also means that the finished product he will be waiting for is definitely better than he expected.
With a striking glint in his eyes, Fell looked at Zhao Youqian, and then turned his head to look at his ingredients, he had already obtained relevant information about Zhao Youqian, of course he knew who he was going to face.
Even if the ingredients are excellent and the recipes are brand new, to be honest, he is not mentally sure that he can win.
But it's much better than the previous situation where you had to lose.
On the other side, in front of Zhao Youqian, a huge water tank was covered, but as the ingredients in the water tank stirred the water streaks from time to time, it also made people see that its figure was by no means comparable to ordinary seafood ingredients.
In the face of this halberd, Zhao Youqian naturally did not take out the dream ingredients he caught in the middle ground at that time, not to mention that he did not hunt the dream ingredients that could be used on seafood ingredients at that time.
Therefore, the ingredients for his halberd this time were also prepared by IGO, which is a high-quality seafood ingredient that is often eaten in Yaozhou!
Dragons!
The old saying that Yaozhou praised the delicious food has always been 'dragon meat in the sky', and you can also know how highly regarded an ingredient is to be named a dragon.
This is actually a grouper ingredient, and it is famous for its large size, fat meat, and delicious and elegant taste.
It was once the top ingredient on the table of people in Yaozhou Guangdong Province, so the wild dragon grouper was once very rare, and then to the development of food cells, the breeding technology has become more and more advanced, and more dragon grouper is cultivated in deep-water cages, which makes this delicacy on the public table again.
Of course, the dragon hairer used by IGO is more different, with the research of food cells, the dragon hairer is more affected because it lives in the deep sea, not only the temperament is more ferocious, but the taste is also more delicious.
The IGO is used for fishing or fishing in the inaccessible deep sea, and the quality is the best of the best.
Even in terms of taste, it is close to the level of legendary ingredients.
So such a behemoth is extraordinarily 'lively'!
'Bang Bang Bang'
The muffled sound of hitting the glass once made Zhao Youqian's fierce voice attract the attention of countless people.
And when the curtain was lifted on the behemoth, the Western American audience, who were not familiar with this ingredient, exclaimed in front of the TV.
"Oh my gosh, what kind of fish is this, how can it be so big??"
It's not just one or two families who are so surprised, but a lot of people who have issued such an exclamation, and you can also know what a behemoth this is.
There were many blue-black spots all over the body, and more importantly, the huge head and mouth occasionally opened to show the sharp teeth inside.
The point is that it looks very unusual in length, at least more than one meter, and there are at least fifty kilograms of dragon hair, even if it is just one ingredient, it seems to attract attention than many precious ingredients on Fair's side.
Fair, who had been handling the ingredients, couldn't help but look at the dragon barge twice, of course he knew the origin of this ingredient, but he obviously didn't expect that Zhao Youqian would directly bring up such a behemoth, and it was a fresh on-site use.
'It's going to take a lot of effort just to deal with such a huge dragon...'
After estimating Zhao Youqian's physique, Fair didn't dare to be distracted, and devoted himself wholeheartedly to his new recipe, and saw that the speed had increased by another point.
It's also a breakthrough...
...
"Dragon?"
Nakamura thistle is also watching this halberd, unlike other Western Americans, he is also very familiar with this ingredient from Tozakura.
Whether it's making sashimi or 'Xiabu Xiabu' shabu-shabu, it's the best seafood.
However, this ingredient also has a great disadvantage, and the light and elegant umami may have an endless aftertaste, giving people a fresh and refreshing feeling.
However, it will also look a little non-existent under the intense deliciousness.
"So what do you do with that flavor?"
He didn't mind that his cooking skills were one level higher than Zhao Youqian's, and with the intention of looking and learning, Nakamura Ji carefully observed Zhao Youqian's actions.
This, Nakamura Thistle and Kanai Tadashi think the same thing.
In a bar on Mott Street, the people of the Eastern Alliance of Mott Street were looking at the projected big screen, on which was the live broadcast of Zhao Youqian and Fell's halberds.
"I know how to put those ingredients together, but how can the dragon grouper compete with that extreme deliciousness?"
Gou Lao Er turned his head to look at the middle-aged Yin Owl and Jin Jingzhong, and couldn't help but ask.
But the two of them only shook their heads, obviously they didn't understand why Zhao Youqian would do this.
Only Zhao Youqian's eyes flickered as he looked at the huge dragon blade, and he was already thinking about which parts of his recipe should be used, and how to deal with it was the fastest way without any damage!
There was a faint flash of thunder between his hands, Zhao Youqian put his hand in the water tank and stirred it a few times, and then saw that the dragon suddenly began to shake slightly, and then suddenly stopped all actions.
Just when everyone present and the audience didn't know why, Zhao Youqian hit the water tank hard, and the innate Yiqi directly knocked the fifty-kilogram dragon barge into the air with a latent force, and then slowly landed on the chopping board like a light cloud falling.
This special technique is to prevent the fierce resistance of the dragon barge from destroying the meat quality, and also allowing blood to remain in the body of the fish, affecting the umami.
Silently sensing the ingredients with the kitchen's heart, once Zhao Youqian made a move, there was no mud and water, a sharp kitchen knife cut directly from the abdomen, and saw the blood with the internal organs flowing directly towards the garbage bin that had been placed under the cutting board, just when everyone had not come to their senses.
This dragon has already been dealt with by Zhao Youqian...
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