"Aso and I can call the shots." Qin Shen nodded and said.

"Then I'll talk to you directly!" Lin Cheng's face was solemn, and he immediately looked like a businessman's shrewdness, "I want to know how long the egg tart and this puff can be stored, as well as this candy and jade golden shoots." ”

Steward Lin looked at the black duck wings and braised chicken feet that had not been removed on the table, and his heart was a little itchy, after all, these two things were also delicious, he didn't know why the master didn't mention it, but Steward Lin knew that he was okay in terms of management, but when it came to doing business, he really couldn't compare with Master Lin.

Steward Lin sighed imperceptibly, wanting to eat more, but he couldn't hold it in his stomach.

"Candy can be stored for a long time as long as it is not exposed to the sun. The jade golden bamboo shoot can actually be said to be a pickled vegetable, which can be eaten from the altar, and it is best to be within three months. It's not that you can't eat it after a long time, but in terms of color, it's definitely not as bright as it was at the beginning. "These things are all things that Qiao Su told Qin Shen, so although he knows these things very well!

Although Qin Shen only occasionally helped Qiao Su in the kitchen and did not go to the stove, if it was a theory of cooking, Qin Shen could actually be regarded as a teacher!

Looking at Lin Cheng, who was listening carefully, Qin Shen continued: "As for the egg tart and puffs, I don't know very well, after all, these two are newly made, and I have only eaten them once. If Master Lin is not in a hurry, when Asu comes over in a while, I will ask Asu to explain it carefully to Master Lin. ”

"It's fine." Lin Cheng smiled and nodded, after eating such a delicious meal, let alone waiting for a while, even if he asked him to wait until dawn, he would be willing!

Qiao Su now represents not only delicious food in Lin Cheng's eyes, but also silver! Looking at the jade golden bamboo shoots on the table, as well as the brightly colored and sweet-tasting candies, Lin Cheng seemed to have seen the beautiful scenery of countless silver rolling towards him.

"I don't know how these things are sold?" Lin Cheng looked at Qin Shen.

"Ten to fifteen wen! At present, there is nothing more than fifteen wen in the beauty of eating whole foods. Qin Shen said truthfully, after all, this kind of thing can be clearly understood after a little investigation, and there is really no need to lie about disappearing like this.

"What about the quantity?" Lin asked.

"I really don't know about this, after all, I have to go to work on the dock every day, and Asu and Xiaobai are in charge of these things, and I just sometimes listen to Asu." Qin Shen explained that he only knew how black duck wings and braised chicken feet were sold, but Lin Cheng didn't mention these two things, and it would not be beautiful if he took the initiative to mention them.

Qiao Su was actually cooking the meal, and the kitchen was almost cleaned up, and at this time, Wang Baiyu went over to wash the dishes, and she used the food basket to load things for Lin Cheng and Lin Steward on the side.

"Master, isn't it just puffs?" Wang Baiyu looked at Qiao Su making a pair of small porcelain plates, and she knew at a glance that this was not just about puffs!

"I see that Master Lin and Steward Lin like these snacks very much, so they are going to put some on them." Josu said with a smile.

Wang Baiyu cleaned up all the washed dishes, then wiped his hands, walked to Qiao Su's side and whispered, "Just let them eat and take it like this!" ”

Qiao Su frowned and looked at Wang Baiyu, "Don't talk nonsense." ”

"I am...... Although the business of Whole Foods is gradually getting better now, if we want to make Whole Foods bigger, of course we have to save, isn't that what Master said? "Wang Baiyu just saw that Lin Cheng and Lin Steward were not pleasing to the eye, so they could eat it, and they actually had to take it when they left, hum!

Qiao Su sighed, "You can't just look at the present, you have to learn to take a long-term view." ”

Wang Baiyu looked down at the small porcelain plates, and suddenly looked up at Qiao Su, "Master, are they going to do business with us?" ”

Qiao Su smiled, "It's not certain right now, let's talk about it first!" ”

"Master, go in quickly, if Master Lin and Steward Lin have any questions about eating, you can explain their doubts, Master doesn't know these details of cooking after all!" Wang Baiyu gently bumped Qiao Su's side with his shoulder, "Leave it to me here." ”

"It's fine." Qiao Su nodded, "Give gifts to even numbers, you have to count these snacks carefully." Especially for candy and egg tarts, each flavor has to be an even number. ”

"Master, don't worry, it's safe!" Wang Baiyu said with a smile, she is really happy for the master, and finally someone has a discerning eye and understands the master's deliciousness! Steward Lin is just the steward of Yuzhou Wharf, and everyone thinks he is already very remarkable. But Master Lin Chenglin turned out to be the owner of the dock, so how rich he is!

Wang Baiyu felt that the good days of Master and Master were finally coming! She hummed a song while carefully arranging, it seems that the tricycle needs to be done quickly! Otherwise, when Master's fame is out, the car in their shop hasn't been finished yet, so what can I do? Aren't you going to miss out on a lot of business then?

Wang Baiyu secretly made up his mind to wake up and work overtime to make that tricycle as soon as possible.

In fact, it's not that Wang Baiyu doesn't want to be faster, but the front of the tricycle has done a lot to her, but she is not satisfied, she has no reference, and she can't go out to ask other carpenters, so she has to keep finding new directions in failure.

When Qiao Su entered, Lin Chengzheng was chatting with Qin Shen enthusiastically.

Steward Lin now has a good impression of Qiao Su, and he has always thought that people who can make sweets are also sweet. He greeted Josu with a smile, "Asu is done?" ”

"Yes." Josu smiled and nodded.

"Asu came just in time, I asked a few questions, but Ah Shen didn't know." Lin Cheng smiled and said, "Asu, sit down quickly and give me a solution." ”

Listening to Lin Cheng's words about Qin Shen becoming Ah Shen, Qiao Su knew in his heart how satisfied Master Lin was with this meal, and he thought that this business was already stable.

Qiao Su smiled and sat down beside Qin Shen, "Master Lin just asks, I will definitely know everything." ”

"Oh?" Lin Cheng looked at Qiao Su with a smile, "If you ask for the secret recipe, will Asu also say it?" ”

Qiao Su covered his lips and chuckled, "I really don't hide it from Master Lin, I don't have any secret recipes for cooking, I thought of it, and I made it." ”

"It's talent!" Lin Cheng didn't think Qiao Su was lying, it was like braised fish lips, braised dishes, not to mention chefs, even ordinary people can cook one or two, but Qiao Su can think of using braised fish lips to roast, and both the texture and taste are so chic, he really has to admire!