Volume 2 I'm a little crazy when I'm enchanted Chapter 59 The arrangement of the nagini thistle

"The boss, Miss Kana Suzudai, took Gu Bai to the queen's kitchen" Nick was standing at the corner of Maiden's Alley at this time, reporting the situation on the phone.

"Well, I see," Nagi Thistle said in a cold tone on the other side of the phone, and hung up.

After pondering for a while, today's schedule was relatively full, Nagi Thistle knocked on the table, and a young secretary immediately pushed the door in

"Mr. Thistle, what are your orders?"

"What's on the agenda this afternoon?" Nagi Thistle asked

"It's 2:33 a.m., and at 3 p.m., the financial supervisor will send you a report, and you can review the instructions. At 4 p.m., shake the company's personnel... At half past five, the list of audition teams for the American food TV program "Million Chefs" has been preliminarily drawn up, and you have asked to pick out 50 potential auditioners who are likely to enter and send you relevant team information. The relevant personnel are already sorting it out and will submit it to you on time. After that, it's time for you. The secretary did not hesitate to think about it, and reported today's schedule in detail.

Nagi Thistle lowered her head and thought about it, "Million Chefs" is a new type of entertainment created by Nagi Thistle and the famous program producer Thomas.

The planned content of the program is a large-scale program that can be participated by the whole people. The participants in the show are divided into two parts: the chef and the public.

Among the chefs, some professional chefs will be hired first, and some of the public chefs will participate in the audition, and the public chefs will be screened out after the first round of competition.

After that, people from all walks of life will be invited, these people may be recent college graduates, may be athletes, housewives, corporate white-collar workers, tourists to New York, etc... The only requirement is that they are not chefs and have no experience in cooking, so they will be candidates for the time being.

Then, according to the comparison of the relevant data of the chefs and the contestants, they will be grouped, with 1 chef and 3 contestants in each group forming a team for the second part of the program and forming a team competition.

In this session, the chef is not allowed to play, and only the contestant who is coaching can compete as a competitor.

The winning team, a million-dollar prize, and the selection of 5 Star Chefs, the Klomy Academy will offer special students to enroll in and further their studies.

Nagi thistle has no interest in those civilian dishes at all, and the students of the Klomy Academy also have the opportunity to participate, on the one hand, to satisfy their vanity, and on the other hand, to give them a chance to communicate with the professional chefs hired, and of course it is best to win the championship.

At present, the audition process for the program has ended, and the preliminary team allocation list based on the data will be sent this afternoon. Then the show will start the second round of official competitions as scheduled to compete for prize money. The group led by the students of Klomi Academy, because the students have little teaching ability, so the candidates in the group are considered to have the highest basic cooking skills.

However, Nagi is not hopeful about this, there is still a big difference between students and professional chefs who teach cooking, and many students of Cloumi Academy have no problem making good quality dishes under the systematic teaching norms, but if you have to teach people who have no culinary foundation to compete, instead of playing in person, those students are stretched.

Therefore, Nagi thistle is more interested in the commercial interests and publicity effect of this show. The program director and production team are the best team in New York in terms of food, and the broadcast time is also prime-time, and this kind of show with the gimmick of "cooking for the whole people, cooking masters in the people" is also more acceptable to the public and attracts their attention.

Nagi thistle's fingers rhythmically lit the table, thinking about something, and then clicked on the table with his fingers and said, "The time to provide the audition group list is advanced, and it will be sent to my office before 5 o'clock today, in addition to the information of the 50 candidates with more potential, in the elimination list of the previous audition candidates, find 3 people to contact them and give them a chance to participate in the competition again." I have other arrangements for the chef to lead the team. ”

Although there was some surprise at the temporary change of the naginata, the secretary still nodded without any hesitation, this is all a small matter, just leave it to the staff below to deal with, "Okay, as you order." ”

"By the way, the panoramic camera that was used for commercial filming in the Queen's kitchen is still there, right?" Nagi thistle's black-gloved hands crossed her elbows on the table and opened her mouth to ask the secretary.

"Just ask the people in the control room," the secretary said.

When the Queen's Kitchen was established, the Clomy Institute and the French Celestial Academy were considered to be a commercial cooperation, and the decoration and design of the Queen's Kitchen was also the architectural work of top architects after several agreements based on French culture. It is a symbol of the establishment of diplomatic relations between two world-renowned schools. The magnificent panoramic commercial trailer of the Queen's Kitchen, Nagi Thistle, as well as a copy of the Accademia Clomi and the French Tenna, were kept as a souvenir.

Nagi thistle nodded, "You go and ask, if you still ask the caretaker to send me the surveillance footage of the queen's kitchen." ”

The secretary nodded, turned around and closed the door to leave.

Nagi thistle leaned back on the seat, for Gu Bai, he got a very important news from Seiichiro, that is, Gu Bai opened the world of kitchen heart! Anyone will be shocked by the news, a 12-year-old boy has opened the world of kitchen heart, unheard of.

In the Far Moon School Park that year, Nagi cut thistle opened the world of kitchen heart in the second year of high school. He thinks that this time is very early, maybe earlier than Seiichiro seniors. Think about how much he paid for cooking in those years, and he didn't dare to say the hardest students in the school, but as long as the teacher talked about the diligence of the students, the topic must be indispensable.

Therefore, for Gu Bai, a young genius, Nagini Cutting Thistle is bound to win, and even use some special means to control Gu Bai.

Nagi glanced at the computer screen, and the surveillance video of the queen's kitchen had been transmitted. In 2 minutes, the efficiency of the secretary made Nagi cut thistle very satisfied.

On the surveillance video, Gu Bai, Suzudai Kana and Joe Kosol were having afternoon tea in the roof garden at this time, and Nagi cut thistle just took a brief look and lost interest in cooking. Desserts like macarons and waffles are difficult to highlight a chef's level without special ideas, and no matter how you look at it, there is no use of kitchen heart that Naginagi Thistle cares about most.

Nagi thistle flicked the corner of his eye, and actually opened a bottle of 82-year-old Lafite, these stinky boys, every day when they have nothing to do, they search the storage of the queen's kitchen, especially that Jocosol, which makes Nagi thistle grit his teeth a little.