Chapter 722: Willing
722 Willing (Page 1/1)
In the past, Holly always felt that Xia Bing was a child, but now she is becoming more mature and stable, and she can't help but smile.
The gurgling sound in the casserole became louder and louder, Shen Xiangmiao came over to check how the beef was stewed in the casserole, and looked at Xia Bing and Dongchun both smiling, and said with a smile while checking the beef: "What are you two talking about, so happy." ”
"Didn't say anything......" Xia Bing and Holly said in unison.
"Is this deliberately trying to deceive me?" Shen Xiangmiao pursed her lips and smiled: "I heard the two of you talking here from afar, but I didn't say anything at this time, and I said it so neatly, the more I feel that you have something to hide from me." ”
"It's done, let's be honest and honest, what did you say?" Shen Xiangmiao smiled between her eyebrows.
At this moment, Xia Bing and Holly became more and more embarrassed to talk about Fang Cai.
The two looked at each other for a long time, but Xia Bing opened his mouth first: "I really didn't say anything, I just said that the girl's craftsmanship is good, and everything is delicious, especially this lo-mei ......."
"It's really admirable to have such good craftsmanship." Xia Bing said with a smile.
Shen Xiangmiao looked at the appearance of Xia Bing and Holly, but roughly guessed the key points that the two people had just discussed, but she didn't break it, and only followed Xia Bing's words and said: "This craft, that's what it looks like, it's not difficult, just learn it." ”
"Speaking of which, do you two want to learn how to make this lo-mei?" Shen Xiangmiao asked suddenly.
Xia Bing and Holly were both stunned.
For ordinary people, this is the way to make money, for them, this is the ability to survive for a long time in the future, and if they can learn one more craft, the road ahead must be much better.
I have been in the Shen family for a long time, although I don't hear Shen Xiangmiao mention it from time to time, but Xia Bing and Holly also know it, although this Shen Ji is not a big shop and sells a limited amount of lo-mei every day, it is a very profitable livelihood.
Isn't this marinated recipe a cornucopia of Shen Xiangmiao?
Although the two of them are now the maidservants of the Shen family, and this deed of sale is also held in Shen Xiangmiao's hands, they don't dare, and they won't do anything ungrateful and ungrateful, but this lo-mei recipe is naturally known to fewer people, the better.
Now Shen Xiangmiao said that she would teach the two of them to make lo-mei, which made the two of them flattered.
Seeing that Xia Bing and Holly were stunned for a long time and didn't say a word, Shen Xiangmiao blinked: "What, don't you want to learn?" ”
"Yes, yes." Xia Bing nodded hurriedly.
Holly also hurriedly replied: "Naturally, I am willing, but I ......"
"Is that okay?"
Holly asked like this, and even Xia Bing felt a little questioned: "Isn't it appropriate for us to learn this recipe in the future?" ”
"What's wrong? You are from the Shen family, can you still run away? Shen Xiangmiao asked with a smile.
"Naturally not." Xia Bing and Holly hurriedly waved their hands.
"The girl treats us well, we all miss it very much, we have already sworn that this life is a member of the Shen family, and death is a ghost of the Shen family, and we will never leave the girl no matter what." Xia Bing and Holly said, looking at each other and smiling.
"If that's the case, then what am I worried about?" Shen Xiangmiao said with a smile: "Speaking of which, there is also something going on here, today I went to the town with the shopkeeper Fang, met the second son of the Gu family, and talked about the matter of partnering together and opening a shop again in the future." ”
"Now the shop in Qingshui Town, the shop in Fengqing County will also be opened soon, this day to fry the base to make sauce, it also takes a lot of effort, you also know that this recipe can not be passed on, others interfere with me naturally I am not at ease, so I can only do it myself, in this way, this day to do too much work."
In this way, Shen Ji Lo Mei naturally can't take care of it. The shopkeeper and the third uncle also persuaded me before, saying that now the business is bigger, and if I can't be busy, I don't want this Shen Ji's business. ”
"But I thought, this time, there are many people who like Shen Ji's lo-mei, and there are many repeat customers. Come again, Shen Ji also worked hard to get it up, and he made great contributions to the family at the beginning, but if he closed Meng Ji's door like this, he always felt empty in his heart. ”
"So I thought, if you are willing to learn, I will teach the two of you how to make lo-mei, and then give Meng Ji the work of lo-mei, you can do it, even if I am busy with other things, it will not be Shen Ji will have no lo-mei to sell."
Shen Xiangmiao smiled: "So I'll ask the two of you what you mean." ”
"If that's the case, then we're naturally willing." After listening to Shen Xiangmiao's words, Holly hurriedly nodded in response.
"Yes." Xia Bing also echoed: "Not only can we learn this delicious recipe, but also help the girl, such a good thing, we naturally can't refuse." ”
"Well, if you two are willing, then I will teach you this recipe from tomorrow morning, and you must study it hard."
Shen Xiangmiao said and chuckled again: "Ugly words can be talked about first, I am good on weekdays, and my temper is still good, but if you are lazy and slippery when you are studying, don't blame me for being strict and unsympathetic." ”
"What the girl said, it's our blessing to be able to learn this lo-mei with the girl, and it's too late for us to hope, how can we be lazy and slippery?" Xia Bing also smiled with crooked eyebrows.
Holly giggled even more.
The three of them were chatting here, and the smell of meat in the casserole was getting stronger and stronger.
Shen Xiangmiao opened the lid of the casserole again, and a dense mist suddenly rose, mixed with a thick aroma of meat, Shen Xiangmiao took a look at the color of the beef stewed there, and pressed it with chopsticks, and felt that it was almost, so he raised his head: "It's done, take this casserole down, put it on a cool place, cover it with a cage cloth, and tomorrow morning, this beef will be eaten." ”
Although it can be fished out and eaten now, it is far better to slice the braised beef when it is hot, and the meat is firm, and the taste is not as good as eating it cold, and if it is soaked in this braised soup overnight, and then fished out tomorrow, this beef will also be more flavorful and more delicious.
When Xia Bing and Holly heard this, they did as Shen Xiangmiao said.
Read the URL: m.