"What? Have you researched all the new products? ”

"Haha, underestimate your dad, don't you? Why don't you just study a burger? How hard is it? ”

"Here, you can taste this new pork burger I made!"

As he spoke, Dad Yang pushed a pork burger that had just been made in front of Yang Yinuan.

Yang Yinuan was not polite, and picked it up and asked for a mouthful.

Well! As soon as he took a bite, his eyes widened, the taste of this hamburger is really much stronger than that of the one next door!

And that's without their unique sauce......

With this bite, you can eat this burger and the burger next door is obviously different.

Because the pork patty of their pork burger is flavorful, and it is obvious that their own pork patty is lean.

Dad didn't mix a lot of fat in the meatloaf in order to enhance the fragrance like the house next door.

Instead, he put spices in the meatloaf, and he could taste thirteen spices, and pepper.

These traditional spices are mixed into the meat filling, and then grilled at high temperatures, and the aroma of the spices blends well with the flavor of the meat.

A unique scent is formed......

"Well, it's authentic!"

Yang Yinuan chewed twice, and then gave a thumbs up to his father.

Dad smiled with a smug smile on his face at this time: "Your dad and I have been a cook for more than 20 years, and my level may be average." ”

"But if you want to talk about conditioning pork, then there is really no one you are better at."

"After all, your grandfather made lo-mei, which was famous for ten miles and eight towns!"

"So no one knows how to flavor meat better than me!"

Dad said this, although he was a little proud, but it was not an exaggeration.

The master who does make lo-mei really knows how to marinate the meat better than ordinary chefs.

Yang Yinuan didn't expect that his father would actually use his ability to 'understand the king' in this regard to the conditioning of hamburger patties.

"The pork burger next door, in order to enhance the flavor, a lot of pork fat is mixed in the meatloaf."

"Doing this can indeed make the meatloaf more fragrant, but the problem is that it is easy to get tired and does not match the current concept of healthy eating."

"That's where once the burger is cold, the condensed lard will have a flavor that not everyone likes."

"And I made improvements on the basis of their home, we don't use too much oil, but use spices to enhance the flavor."

"This effect is several times better than theirs."

When my dad talks about his research and development experience, it is really the first way.

Yang Yinuan also gave a thumbs up to his father: "Well, it's indeed better than theirs." ”

"You're trying this, this one is added with our exclusive sauce, and the taste is even better!"

Dad, as he spoke, he pushed another hamburger.

Yang Yinuan was not polite, he took it and took a bite, and when he took this bite, his eyes suddenly widened.

Well, I really didn't expect that the sauce mixed with phantom velvet sauce and eaten with seasoned pork patties would have such an amazing taste.

Fragrant, sweet, beautiful, umami, several flavors are mixed together, along the taste buds, and the sense of taste is transmitted to the brain center.

In an instant, people can secrete a large amount of dopamine......

It's so blissful!

Why can pork become the main consumer meat in China?

In addition to the cheap price, there is another reason, that is, pork is more fragrant than beef!

Because pork has a higher fat content than beef, it is more fragrant.

On the other hand, it is also because Chinese people are more willing to pursue taste and texture.

And at this time, the difference between eating the pork burger made by my dad and their main beef burger and turkey burger can be tasted at once.

Those two main burgers, the patties are drier and more woody.

And it mainly relies on the sauce with phantom velvet sauce to enhance the flavor, although the taste is also very OK.

But the combination of pork burger and phantom velvet sauce sauce seems to be the king match of the absolute son in Yang Yinuan!

The pork burger tastes significantly more tender, and the fat of the pork patty makes it more fragrant.

Especially after using spices to adjust the meatloaf, the taste is more fragrant, and when mixed with phantom velvet sauce, the taste is really amazing.

"Dad, if we go on this hamburger, it will definitely be a king-level hit!"

Yang Yinuan was full of surprise at this time, and Dad Yang smiled.

"Well, I do plan to start pushing this new product tomorrow!"

"But we can't be as cheap as them, their family is ten yuan, that's burning money."

"People have a lot of money, we definitely can't compare with others, and we can't afford to burn it."

"This pork burger, I calculated it, we have to sell it for at least eight yuan a piece to guarantee that we will not lose!"

Dad Yang touched his chin and said, while Yang Yinuan shook his head with a smile.

"It's not okay to buy eight yuan, let's set the price at twelve!"

Dad Yang looked at Yang Yinuan with wide eyes: "Is this okay?" I was planning to position this pork burger as a draining item. ”

According to Dad Yang's meaning, this pork burger is cannon fodder, which is suitable for the right brand of products.

But Yang Yinuan didn't think so, such a delicious hamburger, if it was used for drainage, it would be too wasteful.

The most important thing is that he has also eaten the burger next door!

In front of their pork burger, there is only the crushed portion!

So why set a low unit price?

“…… Dad, although their pork burger has a special price, ten yuan for two, but in fact they use a four-inch hamburger blank. ”

"So even though it's two, it's both small burgers!"

"But our family uses six-inch hamburger blanks, not to mention one of them."

"But as long as you're not a fool, after eating it, you know that one of our burgers is actually not much less than their two burgers!"

From the very beginning, Mr. Burger's hamburger billet has always been the largest of the kind.

In these days, other hamburger restaurants in China generally use 4-inch or 4.5-inch hamburger blanks.

That is, a small burger with a diameter of about 10 centimeters, or about 11 centimeters.

And the so-called royal castle of the full king is actually much smaller than the royal castle abroad.

The hamburger billets they sell in overseas stores are basically six inches, but in China they have shrunk to five inches.

That's 12.7 centimeters in diameter.

The diameter of the hamburger crust also determines the size of the patty and how much sauce is used.

At the beginning of the store, Mr. Burger did not intend to save money in this area, and they started with the largest burger billet.

Six-inch! Converted, it is a hamburger billet with a diameter of 15 centimeters.

This is also the main reason why their burgers can please consumers, don't look at the price, I also have a large amount!

And this is also the key to Yang Yinuan's daring to set such a price!