Tang Jingling dived in Lan Tingxuan's official account, and carefully studied every message.

She felt that this was a great opportunity to come to her door. So, she secretly sent a WeChat message to her younger brother: [In? 】

The person with Tang Yuanjun's WeChat name called arrogant as me replied: [What's the matter? 】

couldn't understand a word, Tang Jingling directly dialed the phone and explained his thoughts.

Tang Yuan listened without saying a word, and replied with two words: "No way!" He hung up the phone.

Li Jingguo listened to it on the side, sighed, and said coolly: "Didn't you sprinkle salt on his wound?" Anyway, he hasn't been to Yu's restaurant for a long time, and said, "Let the old man cut in line, let's go to Brother Jianguo's place for dinner tomorrow?" ”

"Eat, eat, eat, you know how to eat!" The younger brother didn't agree, Tang Jingling was upset, and when he heard his words, he immediately threw fire at him, "I finally thought of a good plan, but he still didn't support me!" ”

With one hand on his waist, he paced around the room.

Li Jingguo immediately stepped forward to hug her and winked at her: "Tang Yuan doesn't agree, you can find Brother Jianguo." As long as Brother Jianguo nodded, Tang Yuan ......"

That's right! Tang Jingling was a little bit pushed by him, his thinking suddenly brightened, and his eyes looked at him with a little more appreciation: "Lao Li, it's not bad!" "I also know that the curve has saved the country.

The two glanced at each other, each with a ghost, and smiled at each other.

Li Jingguo immediately called Jin Changguo: "Teacher, there is something ...... something"

Jin Changguo interrupted him: "Do you want to go to Xiaoyu's place to eat again?" ”

It's really a thing to a thing, and before he could say anything, he was directly guessed in his mind, smiled, and turned on the rainbow fart mode: "Sure enough, Teacher Mo Ruo, who knows me, you really know me too well......"

"Okay, don't be poor, I've set a location, I just wanted to inform you that you will call, tomorrow at six o'clock in the evening, call Xiao Tang together, don't be late." Jin Changguo said with a smile.

"Gotta do it!"

After hanging up the phone, he threw a wink at Tang Jingling, and his expression still looked like a company executive.

On the second day, Li Jingguo got off work 15 minutes early, went around to the media center to pick up Tang Jingling, and drove to Lanhai Street.

The sky is getting dark, and all kinds of shops on the roadside have been lit up, Tang Jingling looked at the lights outside the car window with a sideways face, and sighed with emotion: "In just one year, how many restaurants have opened on Lanhai Street?" There must be dozens, right? ”

Li Jingguo glanced at the traffic light and released the brake: "Isn't the best one still those two?" "The survival of this restaurant is fundamentally the deliciousness of the food, and no one in modern times lacks that few meals money, but it is not delicious after spending the money, and it is the main one who is wronged all day long?

"Huh?" Tang Jingling suddenly sat up straight and looked out the car window, "It seems that there is another restaurant over there, why does it look a bit like the Yu family's restaurant?" "It's also a wooden shape, and if you look closely, there are a few neon characters written on it, and it turns out to be a restaurant. It is estimated that it is newly opened, and there are still a few large flower baskets at the door, and there are waiters wearing kimonos nodding at the door.

We'll see another day. Tang Jingling silently remembered the name of the store.

Wang Ke's oyster farm is doing well, and he followed his friends to build a fishing boat, and a few days ago he opened the sea, went down with a net, and caught hundreds of catties of fish. Let Yu Jianping pick it first as soon as possible, and Yu Jianping asked for dozens of catties of fresh yellow croaker in one go, ready to serve new dishes.

Jin Changguo just smelled the news and came to find this umami.

"Teacher." Tang Jingling followed Li Jingguo to call someone, biting her lip in a slurch.

Jin Changguo was an understanding person, calmly took a sip of tea and asked, "What's the matter?" ”

"That's right, teacher. Xiao Tang wants to make a column about Eastern and Western cuisine, isn't this Yu restaurant and Lan Tingxuan the best material! Don't you want your old man to open his mouth and let Master Yu cooperate? Li Jingguo explained for his wife.

"What's the fit?" Jin Changguo didn't say anything, and continued to ask.

"I wanted to do a theme showdown, where two families would make a dish with the same ingredients, and then leave the decision to the customer. I'll take the material from this and make a short film. Of course, the most important purpose is to promote traditional culture and let more people know our Chinese cuisine. This is Tang Jingling's professional field, and it is the first thing to say, and even the later launch platform and public opinion guidance have been perfectly planned.

The more Jin Changguo listened, the more interested he became, and he nodded frequently when he heard the key parts, and he always raised his hands in favor of this kind of meaningful thing.

"Okay, I agreed to this for Jianguo. You go get your brother. Don't think he doesn't know, it must have been Tang Yuan who rejected her and hit him with the idea, and among them, maybe there was also the handiwork of his own students. Thinking of this, he glanced at Li Jingguo fiercely.

Summoned the waiter and whispered a few words, the waiter nodded and went to the back kitchen.

Stir-fry the pork belly to remove the fat, remove the meat, add ginger, garlic, vegetable garden and green onion and stir-fry until fragrant. Fresh yellow croaker is offal, washed and shaved in half from the fish maw, covered with sauerkraut, then poured with the spices just fried, plus two spoons of homemade soybean paste, and simmered for 15 minutes on high heat.

Sprinkle with celery and chopped green onions, simmer for another 3 minutes, and drizzle with a little hot oil when out of the pan. This stewed yellow croaker with bean sauce is ready.

Yu Jianguo personally served the food, and when he walked through the hall with a large plate, the fragrant smell all the way, and the hungry diners beckoned the waiter and added another dish to the already ordered menu.

"That's what it tastes like!" The old man couldn't wait for a moment, and before the plate was served, he grabbed the chopsticks and went around to Yu Jianguo, sandwiching a large piece of fish, "Hmm...... It's so fresh! "The fish maintains its freshness well, and without adding too much sauce, it is the original umami of the ingredients in one bite.

When the yellow croaker was served, Jin Changguo sandwiched another piece, this time dipping it in the soup at the bottom. This time, in addition to the freshness of the fish, the aroma of soybeans was added, and this bite alone made Jin Changguo go back to more than 30 years ago.

How similar is the taste to his mother's......

……

"What? No, no, I can't do it. Yu Jianguo shook his head desperately, he is a cook, do you want him to appear on camera? No, no, no......

Tang Jingling softened her voice and patiently explained to him: "As long as you are filmed cooking, I will shoot the other scenes in the restaurant." ”

"That's not good, try to compete with Don Jr.? I'm not as good as him. ”

Jin Changguo was angry when he heard this, and he hated iron a little: "Why can't it be compared?" I think your cooking is better than Tang Yuan's kid's! When I go to eat at his place, I don't even have a chopstick, so I raise a knife all day long, what are you doing? Who's not pleasing to the eye? ”

I heard it, and I disliked it properly......

When it comes to this, it is not appropriate to refuse again, Yu Jianguo frowned and thought about it, and patted his thigh: "I'll let my daughter go up!" She's even better than I am! ”

"Ah Jane?"

"Peony swallows?"

Jin Changguo and Li Jingguo said at the same time.

Tang Jingling glared, and sure enough, her man's mind was all covered with swallow vegetables.

But this matter, half-pushed and half-settled. Yu Jian inexplicably liked to mention PK once, and shook her head helplessly at the old father......

(End of chapter)