Chen Feng's hand holding the silver trembled, and he stared at Dowling with wide eyes.

"What's that look like? Hurry up and try to get the first table in the evening. Dowling urged.

"Oh oh, I'll go." Chen Feng put down the sign and ran away.

Taishi Xingwei staggered out of the courtyard, he held a wine jug in his hand, the wine jug was filled with fine wine made from quitting drinking, he said that the wine gourd was easy to spill when drinking, and he still drank the wine jug to his mouth.

"You're going to open a restaurant?" Taishi Xingwei asked, sitting on the recliner.

"My family was originally a dry restaurant, and I am good at this." Dowling nodded and said.

"You're different from other cooks, why are you so focused on cooking, you should practice hard." Taishi Xingwei asked curiously.

Although he is also keen on cooking, but after all, this thing is a side hustle for martial artists, he has talked to Dowling before, including the Chef God Competition, but these are also to make Dowling not give up his chef skills after his cultivation is improved.

However, now he was a little hesitant, he didn't know if Dao Lin had been misled by him and had focused on cooking and delaying his martial arts cultivation.

"Master, don't worry, I cook for cultivation, it's hard to say, but you know that I do this just for cultivation." Dowling squatted down and put his hand on Taishi Xingwei's leg and massaged.

"Well, you just have to know it in your own heart, you kid do things, the old man can rest assured, you can do whatever you want." Taishi Xingwei touched Daolin's head and said kindly.

"Thank you master for your support, I will definitely earn money and practice without delay, and I will let you take me to participate in the Chef God Contest in the future." Dowling said with a smile on his face.

The lunch passed quickly, and during this time, Dowling was not idle, and told everyone what he thought.

And the division of income is also very clear.

This family, you can't just let Qin An, Mo Shishi, Bai Luo, and Bai Ying go out to make money, everyone has to take advantage of it.

After Dowling's explanation and arrangement, "Crouching Tiger, Hidden Dragon Residence" was officially established.

Qin Jue Qianxue is responsible for the vocal demands of the guests, and the total income can be recorded for her.

Because the technology is not right, he is responsible for the cashier, and the chess skills are good, and the cashier is not bad.

Jian Jue Su Chen can only fight, so he is responsible for the security of the restaurant, and the restaurant will pay him his salary on time.

Shijue Chen Feng is responsible for memorizing dishes and reporting the names of dishes, which is not difficult for him at all.

Tea Jue Sanpin is responsible for making tea for the guests, and he charges for different needs, which he collects by himself and is not recorded in the total income.

Kill Chubby is responsible for serving, don't look at his chubby figure, but his body is the best among all, he is the most stable to serve, plus his cute and chubby appearance, he can make a good impression on the guests.

The rest is to abstain from alcohol, his wine and Dowling's dishes are the main dishes of "Crouching Tiger, Hidden Dragon", throw away everyone's salary, and put all the rest of the money in the ink dye, and he is in charge of the finances.

"Are you all satisfied with your work arrangements?" Dowling asked for advice.

Everyone nodded excitedly, they could finally earn money, and what they were doing was their own work, and it was right to cultivate and make money, so that in this family, they could also hold their heads up.

"Okay, since everyone has no opinion, then our banner will be on the wall, wait for the four of them to come back, let Bai Ying get a wooden sign with the number on it, Qin An will mention it, we will open tomorrow!"

At lunch, Dowling still made fried rice with golden shrimp and diced meat and eggs, and as a result, this group of people ate it happily and praised it.

In the afternoon, Dowling hesitated, thinking that he still had to write a recipe, which should be regarded as a reference for customers.

Chen Feng sat at the table with the pen in his hand, and Dowling paced back and forth in front of him.

"Chen Feng, you have to come up with a name, the name is good, and the customers are indispensable." Dowling said, looking down at the roof.

"Give me an analogy." Chen Feng's pen is about to be bitten.

"It's like saying, sugar tomatoes, if you call them sugar tomatoes, it's better to call them volcanic snow, right?" Dowling said with his hands on the case.

"You mean to let me change the name of the dish from the original one, right?" Chen Feng took a pen and dipped it in ink and wrote on the menu.

"Raptors cross the river!"

Dowling was stunned for a moment, pointed to the four words on the menu and asked, "What is this?" ”

Chen Feng smiled and said, "Pickled shallots in salt water!" ”

"You're really good!" Dowling laughed.

"Then the ants on the tree are dry powder and fried meat foam." Chen Feng took the pen and wrote the ants on the tree.

After that, the name of the dish was more domineering, what six shrimp noodles, Kunlun Baofu, jade crushed three matches, thousands of silk around silver needles, Longxiao Nine Days, etc.

These dishes are all top-notch dishes, and there are some that Daolin has never heard of, and it was Taishi Xingwei who said it.

"These dishes are the award-winning dishes of the past generations of chef competitions, and the dishes are as difficult as the sky, and the requirements for the chef are extremely strict."

Dowling was very excited, the official cooking program began, the restaurant was about to open, and he was going to brush up on his experience.

"Tonight I want to cook a few difficult dishes for everyone, you teach me, and let them taste the dishes." Dowling begged Taishi Xingwei to make a move.

Taishi Xingwei happily agreed.

This afternoon, Dowling went to prepare the ingredients according to Taishi Xingwei's request, and I have to say that these ingredients made Dowling's scalp numb after hearing them.

For example, this one - jade crushed three matches.

Just put the fish on the rice, so that the back of the fish is tightly attached to the lid of the pot to suffocate it, and the moment the lid is lifted, the fish scales and fish bone viscera will disappear instantly.

The main ingredient of this dish is live saury, a special fish that lives in rivers.

It not only has delicate meat and a color like white jade, but also has a very high fat content in the fish scales, so cooking with the fish scales will dissolve a layer of oil, so the fish scales are preheated and dissolved as the first of the three matches.

The internal organs of the saury do not need to break the abdomen, just remove the gills, insert the fish belly from the gills with a pair of chopsticks, and the internal organs can be wrenched.

Put the whole fish on top of the rice, the back of the fish is tightly attached to the lid, and while it is boiling, the hot lid will stick the back of the fish tightly, and the moment the lid is lifted, the bones will be taken away from the fish, which is the last of the three matches.

The broken fish meat will be scattered on the rice like broken white jade, which also forms this heirloom dish - jade crushed three matches.

After listening to the principle, Dowling bought three live saury fish at a high price, and after removing the gills and squeezing out the internal organs, he cut off the tail end and bleed the head and tail of the fish, so that the fish meat can be more snow-white.

"I'll come, you come and make it, the first dish tonight, jade crushed three matches!" Taishi Xingwei said in a serious tone.