The sound of the young man's saliva was too loud.

Lin Zhou's ears were still sensitive, and as soon as he turned around, he met the young man's longing eyes.

Lin Zhou: ......

The young man was startled at Lin Zhou's eyes.

Roar!

Peek was discovered!

The young man was so frightened that he wanted to push back, but he didn't squat steadily, and sat directly on the ground!

Not only Lin Zhou discovered him at this time, but with such a big movement, the kitchen door was opened, and the busy chefs looked at the young man for a moment.

The chefs were so busy cooking that they didn't have time to pay attention to the accident.

The assistant chef who cut vegetables consciously stepped forward to ask.

The attitude is also very kind.

In addition to the people who work on the island, there are also guests who have already arrived.

The guests who are invited to the wedding banquet are different from those who work, and they cannot be offended.

And seeing that the young man sitting on the ground was not very old, and the suit he was wearing was not cheap at first glance, the possibility of being a staff member was ruled out at once, that is, a guest.

"Hello, the kitchen is not safe, guests can go to the leisure area and the banquet hall to rest for a while, and you can also tell the waiter if you need anything."

The young man got up from the ground in embarrassment.

was seen by so many people to make a fool of himself, and his face turned red with shame.

"Sorry to interrupt your work."

The young man got up and immediately apologized for his actions.

He is really a magic barrier, how can he do something of voyeurism, if his parents know, he will inevitably have to take an etiquette class.

"It's okay, it's okay, are you hungry?"

The ready-made excuse was placed in front of him, and the young man nodded shyly because of his young age, and looked at Boss Lin in the kitchen.

That means, everyone present is a human spirit, and there is no one who does not understand.

The assistant chef is out of the way now.

If it were anything else, they would have had a good meal in the kitchen.

But, Boss Lin, that is the guest invited by the main family, where can they call.

"This, I have to ask Boss Lin ......"

Lin Zhou didn't have to look back to hear their conversation.

Then calmly turn over the meat skewers in his hand and sprinkle some barbecue sauces.

There was still some leftover from the previous barbecue week, and he brought it over.

Uncle Zhang said that after the wedding, there was a luxury cruise banquet, which could be played, and let him stay for a few more days.

Then Lin Zhou's suitcase, in addition to bringing some clothes and other things, the rest were all ingredients such as various spices and medicinal herbs.

The formula materials of the system are very tricky, and he is afraid that it will be troublesome if he can't get it together on the spot, so he still brings his own safety.

This will be dozens of skewers of lamb out of the oven, steaming, just enough for everyone to try.

Lin Zhou is also not sure if the barbecue at the wedding banquet will be a bit of a mismatch.

"We're trying the food, if you're hungry, you can try it together."

Brother Mingyuan's wedding, Lin Zhou couldn't help with other things, so it was okay to make some food to help entertain the guests.

"Really?"

Hearing Lin Zhou's words, the young man's eyes lit up, and he directly skipped the kitchen and walked towards Lin Zhou.

As he approached, the mutton skewers in Boss Lin's hands were enlarged little by little in his eyes.

Until all his eyes were occupied.

The closer you get, the more fragrant it becomes.

The smell of mutton disappeared in front of the barbecue, leaving only enough umami, and the roasted mutton skewers with burnt and buttery bright color were still sizzling in the hands of Boss Lin, and it could be seen that all the fat of the mutton was grilled.

The young man's saliva kept flowing, and his eyes were shining when he looked at Lin Zhou.

It is very similar to the big treasure raised by Gao Jiazhi.

When Lin Zhou saw this familiar scene, he couldn't help but think of Dabao.

During the barbecue week, Dabao also looked at him with bright eyes.

"Taste it."

Lin Zhou first handed him a skewer, then took a plate for the rest of the skewers, put them on the table, beckoned everyone to come and taste them, and then voted on whether to put them on the banquet menu.

After the aroma of these dishes made by Lin Zhou wafted out, it was crushed.

The smell of the food prepared by all the chefs who are preparing the dishes in the kitchen is directly masked.

For a while, in the entire kitchen, everyone could only smell the aroma of the dishes he made alone.

So, when this lamb skewer is grilled, everyone has been waiting for a long time.

The appetite has already been hooked up when the fragrance wafts out, so you can taste it.

A group of chefs came up, even if one person took a skewer, a pot of mutton skewers would be bottomed out.

The young man had just tasted the delicacy of mutton skewers, and before he could ask for another skewer, a large handful of mutton skewers were divided up in front of his eyes!

The mutton skewers in his mouth hadn't even been swallowed yet, and the mutton skewers in front of him were divided up in the blink of an eye!

The burnt and tender and juicy mutton skewers, the smell is almost negligible, not fishy, but full of mutton flavor, cumin and chili noodles are sprinkled on the mutton skewers, adsorbed on the fat that is roasted, and the flavor is really first-class in the mouth.

The spicy taste is not heavy, it is slightly spicy, you can enhance the fragrance and freshness, bite down the part with oil, and the fat will burst out, the oil is really hot and spicy, and the taste is nothing to say.

Such a delicious lamb skewer! The name of Boss Lin's kitchen god, sure enough, there are no fakes under the fame.

I have never eaten such a delicious mutton skewer, which not only retains the flavor of mutton, but also makes the mutton very mellow and delicious, making it easy for people to accept this taste.

The mutton is worthy of the words on the other side of the fresh word, and the fresh one is borderless!

Not only the young man, but the rest of the chefs, just smelling it, knew that Boss Lin's cooking skills were not simple.

It wasn't until this lamb skewer was eaten in their mouths that they, as chefs, even wondered how it was grilled.

The heat is grasped to the extreme, one more point of meat is old, and one point is less, and the meat is not fully cooked.

The meat skewers are just right, and they taste hot and spicy, tender and delicious.

Even if the heat is grasped to the extreme, the seasoning is also good.

This sprinkling is eaten in the mouth, which stimulates the fresh aroma of mutton to the greatest extent, and does not dominate, so that people can only eat the taste of spices, but not taste the taste of mutton itself.

The taste is amazing!

Lin Zhougang wanted to ask everyone how it tasted, and saw a group of people giving a unified and harmonious thumbs up.

The corners of his mouth twitched, and Lin Zhou smiled helplessly: "What I asked is whether it will be inappropriate for barbecue to appear on the menu of the main table, unlike roast duck and braised beef." ”

The main Lin Zhou has never done banquet dishes, and there are systematic recipes for the types of food, and these three are suitable for serving.

The rest are snacks.

"Okay, great, we've tried all our dishes, and the taste of your barbecue can't be compared, it's too much!"

The chef of the same Chinese food, one afternoon, knows the gap between each other too well.

Don't look at a small barbecue, there are so many things that can be exposed.

As peers, they understand where the gap is as soon as they eat.

……

(Today's update, you put into power, I'll add more!) ）