"Look at these recipes, the most concise dish name is braised beef, hey, and barbecue."

The two heads together, turned to the last page, the last dish of the hot dish, before the dessert, it was a barbecue.

The guests at the same table didn't know why, so they took a sip of red wine elegantly, and then heard that there was barbecue on the menu, and they almost didn't choke.

With such a high-end banquet level, there is such a snack as barbecue?

"Really, and barbecue?"

"And what about the roast duck, what is the roast duck three-in-one?"

"How do I feel that these dishes are like Boss Lin's dishes?"

After the wedding, everyone moved to the banquet hall and began to eat.

Originally, everyone was pretending to taste food and wine in such a high-end and serious scene, and they chatted very politely.

With the appearance of the down-to-earth braised beef barbecue on the menu, it made everyone feel a lot more comfortable and found a little bit of eating feeling.

"The order of braised beef should be fast, I've been looking forward to it, I don't know what Boss Lin's craftsmanship will be like when so many people want to taste it."

"Yo, this is fish maw, right?"

As he said this, the waiter served a new dish.

It's still in the cold dish stage.

Each of the eight waiters carried a large white disc with a strip of fish maw on it.

Fish maw is still relatively easy to recognize, and you can see it at a glance.

The guests picked up the chopsticks, tasted them, and nodded approvingly.

The taste of fish maw is very elastic, with a hemp fragrance, a little choking, as a cold dish, it can open people's taste buds.

Compared with the previous dishes, the amount of one bite per person, a piece of fish maw, but I ate several bites before I finished eating.

Immediately afterward, one person and one abalone were delivered.

This kind of overwhelming dish makes people overwhelmed.

If you want to know the details of the dish, you can also ask the waiter on the side what ingredients are used and how they are made, so as to increase the appetite of the meal.

"This abalone, stewed in the broth for two days, no need to dip in anything, just eat it empty, it is delicious and abnormal."

After speaking, the man directly ate half of the abalone in one bite.

The iced taste is different from what everyone imagined, the taste of a mouthful of bursting juice, no need to squeeze, bite it open and can't wait to flow out, the soft and elastic taste, worthy of being stewed for two days, eat effortlessly.

Everyone at the table was satisfied.

Immediately afterwards, the guests who had eaten cold dishes for a long time touched their stomachs and felt a little full!

"No, eat less and eat less, why are they all so delicious, don't finish the cold dishes for a while, my stomach will be full."

"The portion is not much, but there are many dishes."

The rest of the people at the table also remembered to eat when they heard this, and forgot to save their stomachs for Boss Lin's dishes.

The latter dishes can only be eaten and tasted, and they can only be eaten if they are really appetizing, otherwise they will be full of stomach before they are served on the first dish.

When the braised beef was served, everyone saw that it was a whole plate on the table, and they all realized that this was probably really made by Boss Lin, and the chopsticks were clamped quickly.

One piece per person, the obvious number is divided according to the number of people present, and everyone is quite conscious.

But when the beef was eaten in the mouth, everyone at the table was stunned!

No wonder I asked those who had tasted Boss Lin's craftsmanship what they thought of the dishes made by Boss Lin, and they all replied, you will know when you eat it.

Now they can finally understand what it feels like to say that.

Before I ate this braised beef, everyone still thought that the dishes in front of me were very delicious, and each had its own characteristics and deliciousness.

But this dish of braised beef is eaten in the mouth.

It was so clear that they knew it as soon as they ate it.

"Damn, it's Boss Lin!"

When you bite into it, the mellow flavor of the beef spreads directly in your mouth.

The cold aroma of the marinated beef that was faintly faint just now suddenly materialized the moment the marinated beef was eaten in the mouth.

Thickly sliced braised beef, with a solid taste and moderate softness, the beef part is firm and does not disperse, and the beef tendon part is crystal clear, with a little chewiness, and when combined together, it is not a taste that takes much effort to bite off.

And when you bite into it, there is a little gravy, which is the fragrance of the complete brine.

The fresh fragrance is charming, and various spices are integrated into the umami of the beef, which becomes more delicious and enters the soul.

As soon as this dish was served, the banquet hall, which was not very quiet, instantly quieted down, and only everyone was left to chew.

After the silence, there is even greater noise.

The sound of everyone's speech can be described as noisy compared to before.

It is almost impossible for a group of people with status and status to participate in this kind of banquet.

At this moment, everyone was excited.

It's all about this beef.

Tastes may vary.

But under the ultimate deliciousness, everyone's taste buds should be conquered, or will they be conquered, completely conquered by braised beef.

"Yes, this stewed beef dish was made by Boss Lin himself."

The waiter on the side was shocked and excited when he saw a group of rich guests eating delicious food, and it was no different from them, and his nervousness dissipated a little.

"I knew it was Boss Lin's craftsmanship, so delicious, no wonder Mr. Zhang, Mr. Hu, don't want to eat it."

"Oh mom, this dish of braised beef is so common, I didn't expect such a common dish to shock me!"

"It's not, when you eat it in your mouth, you chew it with that dry and fragrant feeling, and then bite into it, and there is a moist juice, absolutely amazing!"

"I've never eaten such fragrant braised beef, who will say that the freshest ingredients are better than seasoning and processing in the future, I will scold him, no matter how fresh the ingredients are, under this braised beef, they are all younger brothers."

"Why is it just a slice, it's gone just after tasting it, can the waiter serve another plate?"

Even if a slice of braised beef is thickly cut, two or three bites will be gone.

I just felt the ultimate deliciousness, and before everyone could taste the sweetness, it was gone.

Who understands this feeling of sudden loss!

"I'm sorry, sir, all the ingredients are prepared, there are no more, and there are dishes made by Boss Lin in the back, you can look forward to it."

If you think about it, you will know that the dishes on this occasion must be ordered in advance, and if you think about it, you don't know that it will not be the same as the restaurant, not enough to eat, and order another one.

"I finally know why a roadside stall is so popular with so many people, it turns out to be so delicious."

"No, I feel like I've seen less, and I don't even know that there are people in the world whose craftsmanship is so good."

"Yes, yes, it tastes so good!"

"The taste of this braised beef is really amazing, the marinated flavor is rich, and it is completely absorbed by the beef, it is very delicious, and the gravy in the beef tendon is also retained, it is amazing!"

"I'm looking forward to the dishes later, blindly guess that the roast duck is made by Boss Lin, because Boss Lin has sold roast duck before, I know this!"

……